TOP 30 Fine dining kitchen in Davis, California

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Kathmandu Kitchen is a charming restaurant located at 234 G Street in Davis, California. Specializing in authentic Nepalese and Indian cuisine, this establishment offers a variety of delicious dishes available for both dine-in and takeaway. From flavorful curries to savory tandoori dishes, Kathmandu Kitchen provides a taste of the exotic flavors of the Himalayas right in the heart of California. With a cozy atmosphere and friendly staff, this restaurant is the perfect spot to enjoy a satisfying meal with friends and family.

Sophia's Thai Kitchen is a vibrant and eclectic bar and restaurant located in the heart of Davis, California. Situated at 129 E Street, this popular establishment offers a unique and flavorful dining experience with a focus on authentic Thai cuisine. The menu features a variety of traditional dishes made with fresh, locally sourced ingredients and bold, aromatic spices. Guests can enjoy a selection of craft cocktails, beer, and wine to complement their meal. With its cozy atmosphere and friendly staff, Sophia's Thai Kitchen is the perfect spot for a casual meal or a night out with friends.

Located at 106 Matheson Street in Healdsburg, California, The Matheson is a unique institution offering two distinct restaurant concepts and a wine wall all in one place. Chefs Nate Davis and Dustin Valette work together in a creative collaboration to create a menu that reflects the micro-season's offerings, celebrating the land and the moment with each dish. Handcrafted cocktails made with seasonal fruits, flowers, and herbs complement the wood-fired oven that produces small plates to tantalize the taste buds. The open-air seating area is surrounded by planters and fire-pits, creating a buzzing garden perch where guests can salute the sunset and find their light.

Seasons Kitchen and Bar, located at 102 F Street in Davis, California, is a beloved institution offering Middle Eastern inspired Californian cuisine. With a focus on fresh, local, and seasonal ingredients, Executive Chef Yekaterina Balagian creates dishes that are both unique and delicious. Having been a staple in the Davis community for over a decade, Seasons provides a casual dining experience with upscale service. Chef Balagian, who was born in Armenia and raised in Rhode Island, brings a wealth of culinary experience to the table. Her journey from pastry chef to head chef at Seasons reflects her passion for creating food that is not only delicious but also meaningful.

Kuji Asian Grill is a chef-owned restaurant located in Woodland, California, with a focus on Asian-style cuisine heavily influenced by Korean and Hawaiian flavors. Opened in January 2019, Kuji offers a casual dining experience in a space next to Pioneer High School and Woodland Community College. Chefs Suji and Kai prepare classic dishes from Korea and Hawaii in an open kitchen where guests can watch their food being cooked with care. Kai, a Culinary Institute of America graduate from Davis, California, and Suji, a native of Busan, South Korea, bring their passion for food to every dish they create. Whether you're enjoying marinated short ribs on the grill or sizzling hot stone-pot bibimbap, the chefs at Kuji love to engage with guests and hear their stories. Don't miss the chance to experience their unique fusion of Korean and Hawaiian flavors at Kuji Asian Grill.