Family owned organic farm in Sonoma, California

Barboshi Farms is a picturesque agricultural institution nestled in the heart of Sonoma, California. Situated at 3875 Lovall Valley Road, this family-owned farm is dedicated to sustainable farming practices and producing high-quality, organic fruits and vegetables. Visitors to Barboshi Farms can enjoy a peaceful and scenic environment while learning about the importance of locally grown produce and supporting small-scale agriculture. With a commitment to environmental stewardship and community engagement, Barboshi Farms is a beloved destination for those seeking fresh, flavorful, and ethically sourced food.

Barbier Farm is a charming agricultural institution located at 5943 Dry Creek Road in the picturesque town of Healdsburg, California, United States. This family-owned farm offers a unique and immersive experience for visitors to learn about sustainable farming practices, organic gardening, and farm-to-table cooking. The farm is home to a variety of crops, animals, and workshops that showcase the beauty and bounty of Sonoma County. Visitors can enjoy scenic views of the surrounding vineyards and rolling hills while participating in hands-on activities and educational programs. Barbier Farm is a hidden gem in the heart of wine country, where visitors can reconnect with nature and experience the true essence of farm life.

Welcome to Worker Bee Farm, your local haven for fresh, organic produce and specialty grocery items! Nestled in the heart of Sebastopol, California, at 12979 Bodega Highway, our family-owned farm and store is dedicated to providing the community with high-quality, sustainably sourced food products. At Worker Bee Farm, we believe in the power of nature and the importance of supporting local agriculture. Our shelves are stocked with a wide variety of seasonal fruits and vegetables, all grown with care right here on our farm. In addition to our homegrown produce, we offer an extensive selection of organic groceries, artisanal products, and locally made goods that cater to diverse tastes and dietary needs.

Located at 4330 Barnes Road in Santa Rosa, California, John Ash & Co. is a renowned bar, food, and restaurant institution. Established in 1980, it is recognized as one of Sonoma County's original farm-to-table restaurants, offering a stunning vineyard setting. The culinary team continues the tradition by selecting fresh fruits, vegetables, and herbs from their own culinary gardens, as well as sourcing ingredients from over 30 local farms and food producers. With indoor and outdoor seating options immersed in a working vineyard, this is Sonoma wine-country dining at its finest. The restaurant offers dinner service Wednesday through Sunday from 5:00 pm - 9:00 pm, as well as a special Mother's Day Brunch Buffet experience. Guests can explore an extensive wine list and enjoy the Homage to John Ash Menu, paying tribute to the founding chef known as the "Father of Wine Country Cuisine". The menu features dishes corresponding to specific pages in Ash's acclaimed cookbooks, with a Three-Course Tasting Menu available from $65 per person. The restaurant accepts all major credit cards and a 20% gratuity is added for parties of 6 or more. Guests with severe allergies or food intolerance are advised to inform their server before ordering. John Ash & Co. does not exclusively offer gluten-free or vegan options, and a disclaimer states that consuming raw or undercooked meats may pose a risk of foodborne illness. Additionally, there is a Cyber Sale offering 30% off on the next stay along with a complimentary bottle of wine.

River Vine is an elegantly rustic café located at 4350 Barnes Road in Santa Rosa, California. Open for breakfast, brunch, and lunch, this café offers a menu curated by the Vintners Resort culinary team, featuring seasonal produce from local farms and their own gardens. Guests can enjoy their meal in the dining room with a rock fireplace and wood-beamed ceiling, while taking in picturesque views of the vineyards and gardens. For a full Vintners Resort experience, diners can opt to sit outdoors on the patio. Start your day off right with a delicious breakfast, brunch, or lunch before heading out to explore Sonoma wine country or the Russian River Valley. Don't miss out on their mouthwatering dishes such as poached eggs with Meyer lemon hollandaise, smoked salmon, and spinach, or their quinoa bowl with avocado, black beans, and roasted yams. Whether you're looking for a hearty breakfast or a light lunch, River Vine has something for everyone. And with their CYBER SALE, guests can save 30% on their next stay and receive a complimentary bottle of wine.

Folktable Restaurant, located at 23584 Arnold Drive in Sonoma, California, is a renowned dining establishment recognized as a Michelin Bib Gourmand. Executive Chef Casey Thompson curates a seasonally inspired menu that showcases the natural flavors of locally sourced ingredients. The restaurant's inviting and casual atmosphere, combined with premier hospitality, creates a memorable dining experience. Folktable Restaurant is unique in that it sources ingredients from its own farm, Tank House Farms, located adjacent to the restaurant. Spanning over 9 acres across three counties, the farm practices regenerative farming to ensure the highest quality ingredients for each dish. This commitment to sustainability and local sourcing allows guests to truly taste the essence of Sonoma's flavors.