Diverse culinary scene in National City, California
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Crab Fever - San Diego
Crab Fever in San Diego is a popular seafood restaurant located at 1420 East Plaza Boulevard in National City, California. Specializing in all things crab, this institution offers a diverse menu of delicious crab dishes that are sure to satisfy any seafood lover's cravings. From classic steamed crab legs to innovative crab sushi rolls, Crab Fever is the perfect spot to indulge in fresh and flavorful seafood. With a cozy atmosphere and friendly staff, this restaurant is a must-visit for anyone looking to experience the best of San Diego's culinary scene.
Wahpepah’s Kitchen
Wahpepah’s Kitchen is a unique and culturally significant institution located in Oakland, California. Founded by Crystal Wahpepah, a member of the Kickapoo nation of Oklahoma, this restaurant aims to acknowledge the stolen land on which we live and reconnect with Native food ways. Crystal's deep connection to her culture and community is evident in every dish she creates. Situated in the Fruitvale Plaza near the Fruitvale Bart station, Wahpepah’s Kitchen offers a diverse menu that changes with the seasons. Crystal's commitment to using Indigenous ingredients from sources she has a personal relationship with sets her cuisine apart. Her work goes beyond catering events - she also educates communities on the health benefits of Native food ways and the importance of reclaiming ancestral knowledge.
Marks the Spot Fine Food
Welcome to Marks the Spot Fine Food, where culinary excellence meets personalized service in the heart of Napa Valley. Located at 20 Enterprise Ct, Napa, CA, we are proud to be Wine Country's premier full-service catering company, offering a diverse range of custom menu planning options to suit any event, from intimate gatherings to grand celebrations. Established in 2010 and chef-owned, our reputation for outstanding service and exquisite cuisine has earned us accolades such as "Best Catering Company" by Bohemian Magazine and "Best Wedding Caterer" in Northern California by Luxe Magazine. At Marks the Spot, we bring a wealth of experience and a passion for food to every occasion, ensuring your vision, scope, and budget are met with precision and creativity.
China Alley
Welcome to China Alley, your gateway to an authentic and delightful dining experience in the heart of Ventura, California. Nestled at 36 Figueroa Street, our restaurant offers a unique blend of traditional Chinese cuisine with a modern twist, sure to tantalize your taste buds and leave you craving for more. Step into China Alley and be transported to a world of rich flavors and vibrant aromas, where each dish is meticulously crafted using the freshest ingredients. Our menu features a wide array of options, from classic favorites like Kung Pao Chicken and Sweet and Sour Pork to innovative creations that showcase the diversity of Chinese culinary traditions.
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