Delicious meat dishes in Half Moon Bay, California

Ciya Mediterranean Cuisine is a charming restaurant located at 408 Main Street in Half Moon Bay, California. This cozy eatery offers a delightful array of Mediterranean dishes that will transport you to the shores of the Mediterranean Sea. From fresh seafood to flavorful kebabs and savory dips, Ciya Mediterranean Cuisine is the perfect spot to enjoy a taste of the Mediterranean in the heart of California. Come and experience the warm hospitality and delicious flavors of Ciya Mediterranean Cuisine today!

La Mexicana Placita Market is a vibrant and bustling food and grocery store located at 500 Purissima Street in Half Moon Bay, California. This bustling market offers a wide variety of fresh produce, authentic Mexican ingredients, and delicious prepared foods. From colorful fruits and vegetables to traditional spices and meats, La Mexicana Placita Market has everything you need to create flavorful and authentic Mexican dishes at home. With friendly staff and a welcoming atmosphere, this market is a must-visit for anyone looking to experience the flavors of Mexico in Half Moon Bay.

Welcome to Verrazzano Pizza New York Style, your go-to destination for authentic New York-style pizza in the heart of Half Moon Bay, California. Nestled at 20 Stone Pine Rd Suite D, our locally cherished pizzeria brings the vibrant flavors of the Big Apple to the West Coast. Our menu features a diverse array of pizzas, crafted with the freshest ingredients, including our signature tomato sauce, whole milk mozzarella, and an array of delicious toppings like house-made fennel sausage, soppressata, and fresh vegetables. Our offerings cater to all dietary preferences, with mouthwatering options for vegans and meat lovers alike. Indulge in our Vegan Pesto Pizza topped with cashew parmesan or savor the robust flavors of our Pepperoni and Housemade Fennel Sausage Pizza. Each bite promises a taste of tradition and innovation, perfectly combining classic and contemporary flavors.

Welcome to Terrene, a culinary gem nestled in the heart of San Francisco at 8 Mission Street. Our restaurant is a celebration of the vibrant local flavors and sustainable practices that define this iconic city. At Terrene, we are inspired by San Francisco’s rich bounty and commit to bringing you a dining experience that is both mindful and memorable. Our menu is a testament to the abundance of organic and sustainably sourced ingredients from the region. Executive Chef Scott Koranda, a native of Ames, Iowa, channels his agricultural roots to craft dishes that are fresh, flavorful, and rooted in the community. With a focus on ingredients sourced within 100 miles, Scott’s vision brings the best of Northern California to your plate.