TOP 30 Crepes menu in Redding, California

Little Red Bistro is a charming cafe and restaurant located at 690 Gregory Lane in Pleasant Hill, California. Known as Pleasant Hill's best Crêpe and Coffee bistro, this cozy establishment offers a delightful menu featuring delicious crepes, paninis, salads, espresso drinks, organic coffee, tea, homemade baked goods, and much more. Situated on the corner of Gregory Lane & Pleasant Hill Road, Little Red Bistro is a popular spot for locals and visitors alike to enjoy a relaxing meal or a quick pick-me-up. Whether you're in the mood for a savory treat or a sweet indulgence, Little Red Bistro has something to satisfy every craving.

Red Chili is a Thai and Vietnamese restaurant located at 29583 Mission Boulevard in Hayward, California. We also have a location at 2538 Berryessa Rd in San Jose. Whether you're hosting an intimate gathering or a large event, we offer catering services to make your celebration a hit. Our menu features a variety of dishes, including curry with zucchini and basil, fresh spring rolls, crispy egg rolls, and traditional crepes with shrimp and pork. Our fusion of Vietnamese and Thai flavors is a must-try, with dishes like spicy chicken wings, prawns with garlic, and beef and seafood soups. Customers love the fast service, flavorful food, and generous portions. Come visit us at Red Chili for a delicious dining experience you won't forget!

Red Chili Restaurant, located at 2538 Berryessa Road in San Jose, California, is a must-visit for lovers of Vietnamese and Thai cuisine. Whether you're in the mood for traditional crepes with shrimps and pork, flavorful curries with zucchini and bell peppers, or crispy egg rolls and calamari, this restaurant has something for everyone. Known for their efficient service and delicious food, Red Chili Restaurant is the perfect place to host your next party or event. With a combination of Vietnamese and Thai flavors bursting in every dish, you won't be disappointed. Customers rave about the spicy crab noodles, green curry, and garlic noodles, all served in generous portions. Come experience the amazing food and friendly service at Red Chili Restaurant today!

France House Of Crepes, located at 12125 Day Street in Moreno Valley, California, is a charming restaurant specializing in both sweet and savory crepes. Indulge in our Hazelnut spread with cocoa, fresh strawberries, bananas, chocolate, walnuts, and Chantilly cream served a la mode with a scoop of French Vanilla ice cream, or try our Broccoli, cauliflower, sweet red pepper, spinach, and feta cheese crepe garnished with grated Parmesan. Our rich and robust cappuccinos with signature foam designs are a must-try. During these challenging times of COVID-19, we are committed to keeping our customers safe while providing delicious meals. Enjoy dining al fresco on our patio as we comply with all Riverside County regulations. Executive Chef Leti Quehl has crafted new creations like The Raphel crepe with tender chicken, bacon, mushrooms, and peppers in a cream sauce. Start your day with our Pio-Pio Omelette and a Latte, or savor our traditional French Onion Soup. Whether you're craving a savory crepe or a sweet dessert crepe like our Pomme with apples in cinnamon, France House Of Crepes offers a unique dining experience that will transport you to the streets of France. Come in and enjoy the flavors and ambiance that make us a favorite spot in Moreno Valley.

The Crepe Escape is a charming and cozy eatery located at 1824 Pine Street in Redding, California. This unique establishment specializes in serving delicious crepes that are made fresh to order. Whether you're craving a savory or sweet crepe, The Crepe Escape has a wide variety of options to choose from. The friendly staff and inviting atmosphere make it the perfect spot to enjoy a tasty meal with friends or family. Come escape to The Crepe Escape for a delightful dining experience unlike any other.

lemon, capers and spices drizzled with extra virgin olive oil. Prosciutto, Mortadella, Capicola, Salami, Olives & Assorted cheeses. Feta, Gorgonzola, Goat, and Parmigiana cheeses with hummus and olive pate. Fresh mozzarella, served over fresh basil leaves sliced fresh plum tomatoes, and drizzled with extra virgin olive oil and fresh herbs. Stuffed with Prosciutto, asparagus, and provolone cheese. Toasted bread with tomato, onion, garlic, basil and olive oil. Zucchini filled with risotto and shrimp baked and topped with Parmigiana cheese. Jumbo shrimp in a light spicy tomato sauce or natural white wine sauce. Fresh tomato, garlic, and white wine broth lightly spicy. Served with garlic toast. Served with a garlic, white wine and buttery reduction sauce. Served with a garlic, white wine, and buttery reduction sauce. Sliced fresh tomato, garlic, fresh basil, and bufala mozzarella cheese. Includes Salad Add $1.50 to make any included salad a caesar salad. Mortadella, capicola, salami, ham, provolone, Kalamati, olives, pepperoncini, tomatoes & served on a bed of romaine lettuce with Italian dressing. Toasted bread with tomato, onion, garlic, basil & olive oil. Fresh mozzarella, served over fresh basil leaves, sliced fresh plum tomatoes & drizzled with extra virgin olive oil & fresh herbs. Fresh basil, garlic, & extra virgin olive oil topped with fresh tomato. Spicy marinara & cream sauce with vodka & parmesan cheese. Meat or cheese ravioli with choice of meat or marinara sauce. Baked eggplant with mozzarella cheese & marinara sauce. Clams with fresh tomato sauce or natural white sauce. Extra virgin olive oil, garlic, lemon & white wine. Sauteed chicken breast in mushrooms, capers, lemon & topped with white wine reduction. Sauteed mushrooms, bell peppers, onions & fresh tomatoes in marsala wine sauce. Sauteed chicken breast with fresh tomato sauce and topped with fresh melted mozzarella cheese. Sauteed veal in mushrooms, capers, lemon & white wine. Breaded veal sauteed, topped with parmesan cheese, fresh tomato & melted mozzarella. (Milk, iced tea, Pepsi, Diet Pepsi, pink lemonade, Root Beer, raspberry tea, Slice or Dr. Pepper) Chopped spinach with cranberries, candied walnuts, feta cheese with creamy vinaigrette dressing. Mortadella, capicola, salami, ham, provolone, kalamata olives, pepperoncini, tomatoes and served on a bed of romaine lettuce with Italian dressing. Tomato, red onion, basil, extra virgin olive oil and herbs. Each dish is freshly prepared to order- We appreciate your patience We patiently customize or prepare any dish per your request. Cooked to your liking and topped with gorgonzola cream cheese sauce. Served with a side of garlic mashed potatoes and fresh medley of vegetables. Topped with sautéed mushrooms and three liqueur reduction sauce. Served with a side of garlic mashed potatoes and fresh medley of vegetables. Pork Chop stuffed with mushrooms, spinach, sausage, ground veal, and parmigiano cheese. Served with a side of garlic mashed potatoes and a fresh medley of vegetables. (Available only Friday, Saturday, and maybe Sunday) Braised veal shank baked to perfection. Served over saffron risotto, fresh mushrooms, and a tomato secret topping. Topped with porcini mushrooms and sherry reduction. Served with a medley of fresh vegetables and penne with marinara sauce. Collaboration of fresh fish of the day, jumbo shrimp, scallops, New Zealand green lip mussels on half shell, clams, and calamari all joined together in its own seafood broth. Served with a side of linguini pasta. Poached in a white wine broth and spices. Covered with Dijon mustard, capers, and cream sauce reduction. Served with a medley of fresh vegetables and a side of fettuccine alfredo. Crusted with our homemade seasoned breadcrumbs baked to perfection and topped with our freshly made pesto cream sauce. Served with a medley of fresh vegetables and penne pasta with pesto sauce. Prepared on open grill and finished with lemon dill butter sauce. Served with a medley of fresh vegetables and penne pasta with marinara sauce. Served Livornese style with capers, olives, and fresh tomato topping. Served with a medley of fresh vegetables and penne pasta. Baked eggplant with mozzarella cheese and marinara sauce. Crepe filled with ricotta cheese and savory Italian seasonings. Fresh tomato, basil, garlic, and extra virgin olive oil. Homemade ricotta and semolina dumplings in a spicy marinara and cream sauce with vodka and parmesan cheese. Sliced chicken breast and sun-dried tomatoes in a tomato and cream sauce. Broccoli, carrots, peas and zucchini sauteed in a rich cream sauce. Mussels, clams, shrimp and scallops in a light seafood sauce. Shrimp, garlic, and parsley in a spicy fresh tomato sauce. Shrimp, spinach, garlic and parsley in a light cream sauce. A medley of fresh seafood, shrimp, scallops green lip mussels, clams, and fresh fish or the day served over penne rigate pasta in a white wine rosato sauce. Sauteéd chicken breast with fresh tomato sauce and topped with fresh melted mozzarella cheese.

IHOP is a popular breakfast restaurant located at 2495 Hilltop Drive in Redding, California, United States. Whether you're craving their world-famous pancakes or looking to try some of their newer menu items like Eggs Benedicts or Sweet and Savory Crepes, IHOP has something for everyone. They also offer gluten-friendly options for those with dietary restrictions. In addition to breakfast, IHOP serves delicious lunch and dinner options such as Grilled Atlantic Salmon and Buttermilk Crispy Chicken. Located between Hilltop Drive and Larkspur Lane, this IHOP is the perfect place to stop for a meal while exploring the area or heading to the nearby Redding Airport. They also offer takeout and delivery services for those looking to enjoy their food at home. Additionally, IHOP provides catering services for events such as team-building activities, birthday parties, and family reunions.

Welcome to Chez Maryse, a delightful culinary escape nestled at 4945 E McKinley Ave, Fresno, CA 93727. We are thrilled to announce the successful completion of our soft launch phase, where we refined our offerings based on invaluable feedback from our early patrons. Our mission is to deliver an exceptional dining experience that captures the authentic taste of France. At Chez Maryse, our menu is a journey through French gastronomy, lovingly crafted by our talented French chef, Antoine, and a dedicated team of bakers. Each day, we freshly prepare an array of exquisite pastries, crepes, and sandwiches that promise to tantalize your taste buds. Indulge in our signature creations like the almond cream-filled croissants, or savor the rich flavors of our Béchamel-infused puff pastries.