TOP 30 Community supported restaurant in San Anselmo, California

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Pizzalina in San Anselmo is a cozy neighborhood restaurant that specializes in hand-stretched artisan pizza and rustic Italian cuisine. Located at 914 Sir Francis Drake Boulevard, Pizzalina believes in using real, locally sourced and organic ingredients to create dishes that are made with love and shared with the community. From locally milled flour to house-made mozzarella, every ingredient on the menu has a story and is carefully selected for its quality and freshness. At Pizzalina, simplicity is key, allowing the high-quality ingredients to shine on their own. With a commitment to supporting the local economy, almost everything is made in-house, including the hand-stretched pizzas that are unique and one-of-a-kind. The creative combinations and use of fresh, local ingredients inspire the menu and ensure that every dish is a delight to the taste buds.

The Hub is a popular dining destination located at 882 Sir Francis Drake Boulevard in San Anselmo, California. Situated at the Red Hill Shopping Center, The Hub is a bustling burger spot where locals gather to enjoy delicious food, drinks, and good company. Specializing in 100% grassfed burgers, The Hub also offers a variety of healthy salads made with local produce, vegetarian and vegan options, and mouthwatering crispy chicken sandwiches. Guests can choose from 8 craft beers and ciders on tap, as well as hand-spun milkshakes.

Welcome to A Fork Full of Earth Organic Catering, where culinary excellence meets sustainability! Nestled in the heart of San Anselmo at 40 Kensington Rd, we specialize in crafting delicious, organic, and locally-sourced meals for all your catering needs. Whether you're planning a wedding, corporate event, or intimate gathering, our team is dedicated to providing a memorable dining experience that aligns with your values and tastes. At A Fork Full of Earth, we believe in the power of fresh, organic ingredients to transform any occasion into a feast for the senses. Our talented chefs work closely with local farmers and artisans to bring you a menu that is not only delectable but also environmentally conscious. From vibrant appetizers to sumptuous main courses and decadent desserts, every dish is thoughtfully prepared to reflect the bounty of the earth.