TOP 10 Chicken dipping sauce in San Mateo, CA
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Bonchon San Mateo
Bonchon San Mateo is a popular restaurant located in the heart of San Mateo, California, at 220 South B Street. Known for its delicious Korean fried chicken and flavorful Asian fusion dishes, Bonchon offers a unique dining experience for customers looking to enjoy a tasty meal on-the-go. Whether you're in the mood for crispy wings, savory rice bowls, or spicy noodle dishes, Bonchon has something for everyone. With its convenient location and friendly staff, Bonchon San Mateo is the perfect spot for a quick and satisfying meal takeaway experience.
Wingstop
Wingstop is a popular food establishment located at 858 North Delaware Street in San Mateo, California. This restaurant is known for its delicious and flavorful chicken wings, which come in a variety of sauces and seasonings. Wingstop offers a casual dining experience where customers can enjoy their favorite wings in a relaxed atmosphere. With a focus on quality ingredients and excellent customer service, Wingstop is a go-to spot for wing lovers in the area. Whether you're looking for a quick bite to eat or a place to hang out with friends, Wingstop is the perfect destination for all your wing cravings.
Wingstop
Wingstop is a popular restaurant located at 2015 Chess Drive in San Mateo, California. Known for their delicious and flavorful chicken wings, Wingstop offers a variety of mouth-watering sauces and seasonings to choose from. Whether you like your wings mild or extra spicy, Wingstop has something for everyone. With a casual and inviting atmosphere, Wingstop is the perfect spot to enjoy a tasty meal with friends and family. Come visit us at our San Mateo location and experience the ultimate wing-lover's paradise!
Shugetsu
Shugetsu is a Japanese Tsukemen and Ramen restaurant located in San Mateo, California. Originating from Ehime, Japan, Shugetsu specializes in signature dishes such as Tsukemen and Abura Soba, developed with special knowledge and techniques acquired through years of experience. The ramen broth is based on chicken and enhanced with dried seafood and Kajita Shoten’s special soy sauce for a rich and tasty flavor. Shugetsu directly imports most of its main ingredients from Japan to ensure authenticity and uniqueness. The restaurant uses original wheat flour from Hokkaido to create chewy and sticky noodles for their Tsukemen and Ramen dishes. Kajita soy sauce, aged for 18 months, provides richness and flavor to the soup. Dried seafood powder adds depth and complexity to the soup base. Tsukemen, a dipping noodles dish, is a signature offering at Shugetsu, where noodles are handmade daily for freshness and quality. The restaurant does not use MSG in their products, prioritizing natural and safe ingredients. Shugetsu’s commitment to excellence has earned them recognition in The Michelin Guide Hong Kong and Macau since 2014. Enjoy a taste of authentic Japanese cuisine at Shugetsu in San Mateo.
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