The 30 Best California wood fired pizza in Escondido, California

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Pizza Amore is a cozy and inviting pizzeria located at 330 West Felicita Avenue in Escondido, California. Our restaurant offers a wide variety of delicious pizzas made with fresh ingredients and cooked to perfection in our wood-fired oven. Whether you're in the mood for a classic Margherita pizza or a more adventurous option like our BBQ chicken pizza, we have something to satisfy every craving. In addition to our mouthwatering pizzas, we also offer a selection of salads, appetizers, and desserts to complete your meal. Come visit us at Pizza Amore for a truly unforgettable dining experience.

Smokehouse Pizza is a cozy pizzeria located in Escondido, California. Known for their delicious wood-fired pizzas with a smoky flavor, this restaurant offers a unique dining experience for pizza lovers. The menu features a variety of toppings and specialty pizzas to choose from, as well as salads, appetizers, and desserts. Whether you're dining in or ordering takeout, Smokehouse Pizza is the perfect spot to satisfy your pizza cravings. Visit us at 1356 West Valley Parkway for a taste of our mouthwatering pies!

Tony Pepperoni Pizzeria is a popular food institution located at 1860 University Drive in Vista, California, United States. With additional locations in Aliso Viejo, Oceanside, Escondido, Rancho Bernardo, and San Diego, Tony Pepperoni Pizzeria offers a wide range of delicious dishes available for online ordering. Each location provides delivery services during specific hours, ensuring that customers can enjoy their favorite pizzas at their convenience. The pizzeria prides itself on offering a unique dining experience tailored to the tastes and needs of each guest. Whether you're looking to host an event or simply enjoy a meal with friends and family, Tony Pepperoni Pizzeria is dedicated to providing exceptional service and quality food. The owner, Joe Locricchio, has a passion for great beer and food, stemming from his Italian family roots and his early experience in the restaurant industry.