Ca country cooking in Ojai, California

The Farmhouse at Ojai Valley Inn is a culinary-inspired event venue located at 905 Country Club Road in Ojai, California, United States. Join Director of Restaurants Melissa Lamb for guided whiskey tastings paired with small bites, hands-on plant-based cooking workshops with Chef Paul Osborne, and exclusive wine pairing dinners featuring Liquid Farm wines. Experience intimate seafood-focused dinners at the Chef's Counter, children's cooking workshops, and French-inspired bistro dinners at Bell's. Indulge in caviar, risotto, steakhouse-style dinners, and bistro-inspired dishes with renowned chefs. Learn to make cheese, gnocchi, and sushi in interactive classes. Join special events with guest chefs like Dario Cecchini and Nancy Silverton. Experience the diversity of barbecue styles and Mediterranean cuisine with festival-style events and walk-around tastings. Spark excitement in young culinarians with kids' cooking workshops. Price is exclusive of tax for all events. Enjoy a safe and distanced evening at The Farmhouse with communal-style seating.

Located in the beautiful town of Ojai, California, Olivella is a food institution that prides itself on its valley to table culinary program. Utilizing the freshest ingredients from local valleys, ranches, orchards, farms, and ocean waters, Olivella offers a dining experience that showcases the bounty of the California Central Coast. Chef Andrew Foskey combines the best ingredients of California with Italian culinary traditions to create unique and delicious dishes. The restaurant's sommelier team is dedicated to introducing guests to some of the region's top wineries, enhancing the dining experience with perfectly paired wines. Whether you're looking to host a special event or simply enjoy a meal in the restaurant's private rooms or terrace, Olivella offers a warm and inviting atmosphere that celebrates the local Ojai culture.