The Best Asian street food catering in San Carlos, California

Rangoon Ruby Burmese Cuisine, located at 680 Laurel Street in San Carlos, California, offers the finest Burmese food crafted by esteemed Chef Max Lee. With a menu influenced by Indian, Thai, and Chinese cuisine, Rangoon Ruby is a popular choice for food aficionados seeking a modern approach to Asian-Burmese dishes. The restaurant boasts accomplished chefs who are experts in creating authentic Burmese dishes, as well as a bar serving signature Tiki cocktails, including the must-try Rangoon Ruby. From the warm service staff to the extensive menu of outstanding dishes, Rangoon Ruby provides a luxurious dining experience in a comfortable and stylish setting.

Shiki Bistro is a charming restaurant located at 825 Laurel Street in San Carlos, California. This cozy eatery offers a variety of delicious dishes that will satisfy any palate. Whether you have dietary concerns or are planning an event, the friendly staff at Shiki Bistro is happy to assist you. Contact us today for more information and we'll get back to you soon!

Seiya is a charming restaurant located at 741 Laurel Street in the heart of San Carlos, California. This cozy establishment offers a unique and innovative dining experience, combining traditional Japanese cuisine with a modern twist. With a focus on fresh, high-quality ingredients and expertly crafted dishes, Seiya is a favorite among locals and visitors alike. Whether you're craving sushi, sashimi, or one of their signature rolls, the talented chefs at Seiya are sure to impress. The warm and inviting atmosphere, attentive service, and delicious food make Seiya a must-visit destination for food enthusiasts in the Bay Area.

Welcome to Rangoon Ruby Burmese Cuisine, your premier destination for the most delicious Burmese food in the Bay Area. Located at 590 Van Ness Ave, San Francisco, CA 94102, we invite you to indulge in a culinary journey that seamlessly blends the rich flavors of Indian, Thai, and Chinese influences. At Rangoon Ruby, we pride ourselves on delivering an unparalleled dining experience. Our esteemed Chef Max Lee and his team bring you authentic Burmese dishes that captivate food aficionados with their fresh and modern approach. Our menu is complemented by an exquisite bar featuring signature Tiki cocktails, including the must-try Rangoon Ruby.