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TOP 30 Artistic cuisine in Carmel-by-the-Sea, CA
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Forge in the Forest
Forge in the Forest, located on 5th Avenue in Carmel-by-the-Sea, California, is a renowned restaurant offering a magical atmosphere and exceptional service. Known for its use of ultra fresh ingredients sourced from California's Central Coast, the restaurant specializes in California Fusion cuisine. The award-winning garden patios provide a cozy setting among the oak and pine trees, complete with fireplaces, heaters, and large patio umbrellas for year-round comfort. Additionally, Forge in the Forest offers four private dining areas that can accommodate parties ranging from 10 to 250 people, each uniquely themed and appointed. As one of the top dog-friendly restaurants in America, Forge in the Forest welcomes furry friends to dine alongside their owners.
Stationæry
Stationæry is a charming cafe, food, restaurant, and store located on San Carlos Street in the picturesque town of Carmel-by-the-Sea, California. This institution offers a unique dining experience with a focus on fresh and locally sourced ingredients. Whether you're looking for a delicious meal, a quick snack, or some stationary supplies, Stationæry has something for everyone. With its cozy atmosphere and friendly staff, this establishment is the perfect spot to relax and enjoy a meal or browse through their selection of unique stationary items. Visit Stationæry today for a memorable dining and shopping experience.
Bud's at La Playa
Bud's at La Playa is a unique institution located in Carmel-by-the-Sea, California, paying tribute to the local legend and former owner, Howard “Bud” Allen. This bar, restaurant, and night club offers a curated cocktail menu inspired by the town's history, along with an expanded food menu featuring dishes like Filet Mignon, Roasted Turkey, and Ricotta on Ad Astra Sourdough. The institution also hosts the famous "Dime Time" happy hour, where drinks are only 10 cents for a brief period each day. The cocktail menu includes classics like Bud's Martini and The Mayor, as well as creative concoctions like Don’t Call Me Terrence and The Painkiller. The food menu offers a variety of options, including dishes with Pacific Tombo, Seasonal Fruit, and Free Range Turkey.
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