The Best Artisan toast in Los Angeles, California

San Pedro Cafe, located at 605 South Pacific Avenue in Los Angeles, California, is a cozy restaurant serving up delicious food. Indulge in fluffy brioche french toast topped with fresh berries and bananas, or try a warm squaw bread filled with peanut butter and honey-drizzled banana slices. Start your day off right with a cup of Lavazza coffee, Italy's favorite, including a variety of options like Gran Filtro Roast, cappuccinos, lattes, and espressos. Join their mailing list to stay updated on the latest dishes and deals. Visit San Pedro Cafe for a tasty and satisfying meal experience.

Zinc Cafe & Market and Bar is a unique institution located at 580 Mateo Street in Los Angeles, California. This establishment offers a combination of a bar, cafe, food, and restaurant, providing a diverse and inviting space for customers to enjoy. The owner of Zinc Cafe & Market finds inspiration for the food, aesthetics, and architecture from their travels to different places. The monthly blog on the website features fun food facts, information about suppliers, events, products, aesthetics, and insights into the inspiration behind the establishment.

Welcome to Sqirl, a beloved culinary gem nestled in the heart of Los Angeles at 720 Virgil Ave #4. Renowned for its innovative approach to cafe dining, Sqirl offers a delightful fusion of flavors that celebrates the best of seasonal and locally-sourced ingredients. Our menu is a testament to creativity and quality, featuring an array of delectable breakfast and brunch options, artisanal toasts, vibrant salads, and house-made preserves that have earned a dedicated following. At Sqirl, we pride ourselves on creating an inviting atmosphere where food enthusiasts can gather to enjoy thoughtfully crafted dishes, whether you're indulging in a leisurely brunch or grabbing a quick, satisfying meal. Our commitment to sustainability and community is reflected in every dish we serve, making each visit not only a culinary delight but also a celebration of the rich, diverse tapestry of Los Angeles.

Openaire is a renowned food institution located at 3515 Wilshire Boulevard in Los Angeles, California. Led by two Michelin-starred chef Josiah Citrin, Openaire offers a taste of LA's diverse culinary culture with an ever-changing menu. Guests can enjoy dinner or weekend brunch in the greenhouse, a plant-lover's paradise, or bask in the sun on the outdoor terrace. For large party reservations, selections from the Prix Fixe Menu are required 72 hours in advance, while non-private large-party reservations are accepted within 30 days. The menu features a variety of delectable dishes, from coconut-chia pudding to corn flake-crusted French toast, as well as an array of salads, sandwiches, and entrees like roasted Japanese sweet potato and dry-aged bone-in New York steak. The beverage menu includes a selection of craft beers, cocktails, and non-alcoholic options. With its unique culinary offerings and inviting atmosphere, Openaire is a must-visit destination for food enthusiasts in Los Angeles.

Stone Oven is a unique fast food restaurant located at 6600 Topanga Canyon Boulevard in Los Angeles, California. We specialize in gourmet sandwiches made with freshly baked focaccia bread and unique flavored mayonnaise's. Our open food stations allow customers to watch expert bakers make our famous bread from scratch every fifteen minutes in a colossal stone oven heated to over 500 degrees. The savory aromas that fill the restaurant are a testament to the perfection of our oven. Whether you choose a crisp salad or a hot sandwich, you won't be disappointed by the warm, tasty, and oven-fresh focaccia that keeps our customers coming back for more. Come experience the art of fast food at Stone Oven.