Dongola BlueFish Cafe,
102 South Garden Street, Dongola, Illinois 62926, United States
About Us
Welcome to Dongola BlueFish Cafe, a charming culinary gem nestled in the heart of Dongola, Illinois. Located at 102 South Garden Street, our cafe offers a delightful fusion of bar, food, and restaurant experiences that cater to both locals and visitors alike.
At Dongola BlueFish Cafe, we pride ourselves on serving an enticing menu that features fresh, locally-sourced ingredients, expertly crafted into mouthwatering dishes that reflect both traditional and contemporary flavors. Whether you're stopping by for a casual lunch, a cozy dinner, or simply to enjoy a refreshing drink at our welcoming bar, our friendly staff is dedicated to providing you with an exceptional dining experience.
Join us at Dongola BlueFish Cafe for a relaxed atmosphere where good food and great company come together. We look forward to serving you soon!
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Hours open
Monday:
Closed
Tuesday:
Closed
Wednesday:
11:00 AM - 6:00 PM
Thursday:
11:00 AM - 8:00 PM
Friday:
11:00 AM - 8:00 PM
Saturday:
11:00 AM - 8:00 PM
Sunday:
11:00 AM - 6:00 PM
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Photos
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Reviews
"This is the type of eatery that I enjoy. Home-style food with care put into it. Don't let the look deceive you. Inside is plenty spacious and well kept. The price was reasonable too for how good the food was. I hope to see small businesses like this thrive in the future"
"Tried this place cause of reviews, I had a Ribeye Steak not very good tasting and it was horrible so thin couldn't even cut it, I have never had one this thin and mom had a steak salad she only ate a little of it so we both were not impressed won't be back way overpriced for what you get and not very good ."
"The food is really really good! Looks great and taste even better, definitely should try."
"Very pleased with the service we got and the loaded ribeye French fries were amazing!! Also a very affordable place to eat."
"Hidden treasure- Just off the interstate is a generic metal building in the middle of a gravel lot is a 9 table 45 seat little restaurant and barn run by a couple of Cajuns from Louisiana. Cherish is the owner and cook who is the sweetest. Every table has a shaker of cajun salt and Louisiana hot sauce. I ordered the Combo basket a sample of fish, shrimp, frog legs and gator. All deep fried with a bare minimum of crispy batter Just to taste everything I also got gumbo as well as red beans cooked with Louisiana sausage they travel to pick up. The gumbo is full of rich flavor. I didn't think it was spicy until my nose started to run and my body get warm and tingling. Cherish gave me a taste of her whole red potato salad which was so full of hard boiled eggs it was almost egg salad which was perfectly balanced to go with my smoky gumbo."
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