Saigon Pho

"The menu needs an update. The waitress didn’t even know what sweet tea was when I ordered it. She brought me a chrysanthemum tea in a can instead. Ordered 2 different bahnmis ( the special and the shredded pork) and got the same one. It was like a rush order. We didn’t get our appetizers until waiting at least 30 minutes. There were at least 3 customers that came after us that got their order and left before we even got our entrees. I got the special pho and my sister had the rare beef pho. It took more than 45 minutes before we were served. This is unacceptable. When the pho came, it was not piping hot. The broth was extremely thick and oily. The taste was not authentic. The table wasn’t clean either. Looks like it’s just a wife and husband shop. There were no workers and the wife seem mad the whole time. She did t even apologize for the long wait, instead, she just drops off the food in the table. Next time, driving through Brunswick, I would not stop at Pho Saigon. Their restaurant needs work."

"I found them! I miss Vietnamese egg rolls, but not anymore. I should have come here earlier, great place! Pho is next, but I had to know the egg rolls were good. Chinese egg rolls are doughy and tough, and the flavor is hidden by red sauce. Vietnamese egg rolls use rice paper, and even dipped in fish sauce they crunch when you bite. I took these to-go, they were very good. Clean, authentic, I'll be back!"

"Very friendly and kind customer service! The pho is out of this world! I’ve had the seafood pho and it was fresh and very tasty and the shrimp are huge! A friend of mine has had their udon and highly recommends it! The restaurant is small but has lots of seating. I have been going here for a few weeks and stop by almost weekly. The restaurant always appears clean and organized. Oh and do yourself a favor and order their egg rolls!!! They are the best I’ve ever had. And prepare to wait for a bit! There is mainly one man running this show and everything is made fresh to order. It won’t take that long. Give the guy 20 minutes. And it is very worth the wait."

"We were staying at a hotel in Brunswick after visiting Jekyll Island and looking for a place to eat. We love Vietnamese food so we took a chance on this place. Let me tell you about the experience. First off, I've eaten Vietnamese food all over the US, from San Francisco, Dallas, Tampa, Washington DC, NYC, and Boston, and I can honestly say the small place in Brunswick beats them all. I'm not exaggerating. This food is made with care and pride. You have to be patient. There's one guy running the place and cooking so don't expect to get your food in 5 minutes. I think we waited for about 10 minutes before he brought out the shrimp egg rolls and then at least 10 minutes after when he brought us our Bun. But it was worth the wait. Flavors were very balanced and portions were large without being grotesque. All the ingredients were fresh and delicious. Do yourself a favor and go to this place. I'm sure everything he makes is awesome."