Finney's Crafthouse - Oceanside
212 North Tremont Street, Oceanside, California 92054
About the Finney's Crafthouse - Oceanside
Welcome to Finney's Crafthouse - Oceanside, your go-to destination for an unforgettable dining experience in the heart of Oceanside, California. Nestled at 212 North Tremont Street, our vibrant establishment combines the charm of a local bar with the culinary delights of a top-tier restaurant.
At Finney's Crafthouse, we pride ourselves on offering a diverse menu that caters to every palate. Our carefully curated selection of craft beers, signature cocktails, and fine wines perfectly complement our mouth-watering dishes, made from the freshest locally sourced ingredients. Whether you're in the mood for a hearty burger, a crisp salad, or one of our innovative seasonal specials, our menu promises to deliver a flavor-packed experience.
Step into our welcoming, laid-back atmosphere where you can unwind with friends, enjoy a meal with family, or simply catch a game on our big screens. Our friendly and attentive staff is dedicated to providing exceptional service, ensuring that every visit is a memorable one.
Join us at Finney's Crafthouse - Oceanside, where great food, refreshing drinks, and good times are always on the menu. We look forward to serving you soon!
Photos of Finney's Crafthouse - Oceanside
212 North Tremont Street, Oceanside, California 92054, United States
Opening hours of Finney's Crafthouse - Oceanside
Monday:
11:00 - 22:00
Tuesday:
11:00 - 22:00
Wednesday:
11:00 - 22:00
Thursday:
11:00 - 22:00
Friday:
11:00 - 22:00
Saturday:
11:00 - 22:00
Sunday:
11:00 - 22:00
Reviews of Finney's Crafthouse - Oceanside
"Wonderful little spot to get drinks and delicious food. We got the chicken and waffles, coconut shrimp which was cooked to perfection and very crispy, the mahi mahi tacos, which were soaked in flavor and served with chips, and the brussels sprouts which were absolutely divine. They were served with a coating of almonds, a sweet sauce, and sesame seeds. This restaurant has a rooftop balcony where you can see the ocean and it is covered so you don’t have to sit in the sun. The service was the best service I have ever received in the restaurant. Everybody here works as a team to ensure you have the best experience absolutely would recommend coming to this place for their 30 different beers on tap and bar. Not to mention, delicious food."
"Went on a Tuesday evening around 6pm. Sat in the rooftop area. Everyone who worked there that we ran into greeted us! Loved the customer service. Food was amazing! No complaints whatsoever. These are the dishes we got. Our friends got steak egg rolls which were also amazing. Service was sweet. I can’t wait to go back and try other things. Especially during happy hour. I saw they had some good deals. Happy hour is from 3-5. Also the food is reasonably priced compared to other food chains and local businesses. I was shocked especially for the quality of the food. Pictured below is: Blood orange margarita (amazing) Garlic Parmesan wings Arugula and prosciutto pizza"
"This place lived up to the IG hype. Food was delicious! We arrived about 730pm on Friday night and we're told it would be a 45 minute wait for a table of 4. Luckily they have text updates so we left to go play pool across the street while we waited. It was actually about 30 minutes only. Place is beautiful, smells good and all the servers were visibly working hard and being friendly. We will be back!"
"It was Wednesday & it was also our anniversary, we decided to check out a local restaurant Finney's to celebrate our happy occasion. We were not disappointed with our selection! We were greeted by a beautiful mural of the classic summer vibe as we got out of our car. It was about four thirty, and there was already people waiting outside to be seated. When we walked into the restaurant we were welcomed by a smiling friendly young lady, Eden, the hostess. We requested to be seated out on the patio, she told us it would be about 30 minutes or so but we only waited maybe 10 minutes. We gave our cell number and received a text letting us know our table was ready. We took our time walking upstairs to the balcony. The vibe was happening! You can tell that the staff was very friendly and happy, they were smiling and talking to each other as though they were friends. There were young people celebrating birthdays, families with little kiddos in strollers, and older couples too. For the life of me, I can't remember our waitress's name, but she was really good. I told her I was eating vegetarian and her recommendation was on point, she told us that we could have any of the burgers with beyond meat. We started our meal with a Maui mai tai-it was light and smooth and the flavors were perfectly balanced. Then our appetizers came. Coconut Shrimp-we have literally eaten coconut shrimp all over the world and I was told by my spouse this was some of the best! Perfectly battered, with an amazing sauce. Buffalo Cauliflower was beautifully and perfectly crisp, and the Buffalo sauce complemented the cauliflower well. A gentleman brought our meal to us and said "I was told there was a delay with your meals & I am sorry!" We told him we were enjoying the sunset & the vibe so didn't notice the delay. Prosciutto arugula pizza-this was more a flatbread than a pizza, but it was great. The crust was crisp, as was the prosciutto. The honey really made the sweet and salty tastes come together. Jalapeno egg beyond meat burger-the patty was well cooked, and the egg was sunny side up, but creamy and not runny. After our meal we asked what was the name of the gentleman that brought our food? Our waitress asked if there was a problem, we told her that he was a class act, he acknowledged the delay and apologized, just then he passes by and she called him over and jokingly he said, what did I do now? We informed him directly that he was a class act. And we appreciate his acknowledgement, and that we really see how the staff interact with each other and not just one, but every single one of his staff friendly, polite and come across, like they truly enjoy being there which we really liked. Come to find out, he's the manager. His name is Pourya. We ended the night with a dessert of warm, fresh mini churros with chocolate and butter dipping sauces. Definitely recommend Finney's, and we'll go back!"
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