Beachside Bistro

"I've tried this place 3 times now. The burger was nothing special. The fries were burnt. The next time I went for dessert which was good, the Tallulah bell. Today, I don't know what they are thinking charging so much for the horrible dessert platter, the boardwalk. Not only is it very basic tasting mini bites, and alcohol flavored cookie dough, but the worker literally told my spouse, don't laugh at it. It looked terrible. The icing is separating and just globbed on top. This is amature cooking and baking at higher prices. Don't waste your money or time. Because the wait for take out is 20+mins for pre-made cold desserts."

"Staff is very polite and my first food tasting here was very good. I like the base meat for the burger and assume you can't go wrong with any of them. I'm coming g back tomorrow to try something different but this place is definitely worth a trip and stop in to try. It is unique and tasty. Food came quickly. I see people review low for pricing due to a $20 burger Tab, it's $17 a mile away at McDonald's so weigh your options as you see fit. Pricing seemed very resonable."

"If you're looking for a dining experience that will leave you with a smile on your face and a happy belly, look no further! From the moment we walked in, we were treated like royalty. The service was so excellent, I half-expected a red carpet to be rolled out for us! Now, let's talk about the food. BABY, the food! I ordered the shrimp scampi, and let me tell you, it was a game-changer. This wasn't your grandma's scampi—this was scampi 4.0! The flavors were so exceptional, I had to double-check that I wasn't dreaming. I'm currently experiencing hunger pains just thinking about it. Seriously, I might need a support group to cope with the cravings! I was over the top impressed and can't wait to come back for round two. Seriously go now, thank me later!"

"We stopped in early for dinner. There were only three other tables seated. We ordered, and over the next 45 minutes only two of the other tables were served food. It is obvious there are not enough chefs. Our food came shortly after. While we were eating the restaurant filled. I can only imagine how long those patrons waited. The food is good but they need more cooks. People can only eat bread for so long….."

"The smash burgers here are awesome! I will definitely be returning to try some other menu options. The staff are all very sweet and welcoming! Michelle was very helpful over the phone when I had questions about gluten free options or substitutions available."