E E Bakery

"I honestly love this place! There stuff is absolutely amazing. Their hot dog bun is cooked to a absolute perfection. I usually go to buy that and it always tastes amazing. The lady who works there is the sweetest. She’s very friendly and makes me feel really happy. Recently the prices have changed but it’s okay! When they brought up the prices I brought 1.25 but the bun cost was 1.50. The sweet lady said it was okay, which made me really happy. I’ve been shopping here since late 2019 and I really love it there. Their food and workers are amazing, I love it there!"

"this place is awesome!! my favorite things they have is probably the lemon bun, sponge cake, and their milk tea. they bake things wonderfully, and i come here almost every day. Except i have a few problems. They have given me the wrong bun multiple times, and I couldn’t return them because i already took a bite. Also what’s up with only selling Boba Milk Tea in the summer?? They only sell milk tea the rest of the year, and when i found out i was really upset!! They have a literal advertisement saying Boba Milk Tea, up for the whole year!! This makes me upset, but what can I do?"

"Fried rice noodles for 6.95 dollars, gave 7 dollars, and kept my change! Asked her why, the waiter's attitude was very bad: "I gave you chopsticks and paper towels, which are all for money!" My God, what kind of shop is this?"

"Today I went to get coffee and I kindly asked for a paper bag. And she aggressively declined and said “NO NO PAPER BAG” , “Only if you get 2 things (meaning bread & coffee). I come here regularly but to me she always come out aggressive not sure why. Last time I go here definitely."

"Local bakery that I just drove by and picked up a pineapple bun, a loaf of white bread and a loaf of bread made from potato. The pineapple bun was fresh so the texture of the bread was very good. BUT that's not the best part, the texture from the loaf of white bread and the loaf of potato bread was something that I don't think I've had before from this type of bread. I've eaten this growing up, but I don't think I've ever gotten this texture out of the bread. My father said it reminded him of a bread he ate at hotel in Guangzhou 20 years ago. If this bread can bring back a memory of my fathers from 20 years ago, you know its good."