Guatelinda

"This has always been my favorite of their exquisitely presented meals. The shrimp is bathed in a special sauce that gives it a tangy, crispy taste. Combined with a well sautéed yet juicy steak, hoped with shredded lettuce drizzled with a hint of lime. Most times, it's yellow rice with the most delicious black bean you will have outside of Venezuela or Guatemala. I keep coming back for this meal. It's light bursting with different flavors at every bite."

"My first time visit to take out. I order a beef soup large for mom .I asked the lady there what is your best Guatemalan dish to order for me. So she stated "Chicken eith a grwat sauce with carrots and potatoes, beans on the side and tortillas I guess was extra. I got my order fast in 12 to 15 mins. No people sitting at all on a Saturday afternoon that not a good thing. She charge me alot for a soup and small order $39 debit with extra 2 to 3 dollars she stated not sure why. I got home the soup was fine for my mom but costly. I open my order small portion it was not a WoW I expect it a wonderful meal which I never seeing or try. It was a simple stew chicken with potatoes and carrots. Something I do sometimes and I'm not Guatemalan. This was not a great experience kind of disappointment. Clean place where the tables but concerns me no people sitting. I can't see myself back sorry. I will stick to my regular restaurants."

"Called for a delivery and the girl didn't know prices for anything or if delivery was even available. She asked what we wanted and then said she'll call us back if they can deliver and price. 15 minutes later she never called. We called her and she still didn't know the price. She said one plate was "21 I think" translated from Spanish. Once the food got there it was dripping from a soup we had ordered and they over filled."

"Ordered the Shrimp and Steak and it was on point. Right off the 6 train St Lawrence, I consider this a local gem."