Braun Seafood Co. 30840 Main Road, Cutchogue, NY 11935
About the Business
Welcome to Braun Seafood Company, your premier destination for the finest fresh seafood on Long Island. Located at 30840 Main Road, Cutchogue, New York, our family-owned business has proudly served the Suffolk County and Twin Forks communities for nearly 100 years. What began as a small fishmonger on the eastern end of Long Island has grown into a trusted and beloved local hub for seafood enthusiasts.
At the heart of Braun Seafood Co. is our Fish Market, where we supply our community with the freshest seafood and a warm, friendly atmosphere. We are dedicated to providing our customers with the highest quality seafood, sourced daily to ensure unmatched freshness and flavor.
In addition to our market, Braun’s Kitchen offers a delightful dining experience, featuring a diverse selection of local and international seafood dishes. Our menu is enriched by the North Fork’s abundant harvest of fresh produce, craft beer, fine wine, and more, ensuring a meal that is both delicious and locally inspired.
Whether you’re looking to purchase fresh seafood to enjoy at home or dine with us for a memorable meal, Braun Seafood Company is committed to excellence in quality and service. Come and experience the tradition and taste that have made us a staple in the North Fork community for generations.
Photos
Location & Phone number
30840 Main Road, Cutchogue, New York 11935, United States
Hours open
Monday:
08:00 - 18:00
Tuesday:
08:00 - 18:00
Wednesday:
08:00 - 18:00
Thursday:
08:00 - 18:00
Friday:
08:00 - 18:00
Saturday:
08:00 - 18:00
Sunday:
08:00 - 17:00
Reviews
"Great outside area to grab seafood after a day at the beach or at the vineyards. Lobster roll was the favorite. Scallops were delicious, but the risotto didn’t have much flavor. We get takeout from here multiple times and started getting the calamari salad and adding scallops to that. Favorites were the lobster roll, oysters, scallops, fried oysters, and the calamari salad (if you add scallops)."
"Second time there first about a year ago. Just OK. This time I ordered the flounder dinner it came out paper thin more bread crumbs than fish it was like a wish sandwich. Will not return nor recommend to anyone. Wast of my time and .my wife."
"I found a worm! I’ve been buying fish here for years. We travel just to go here. I brought a bunch of stuff to make at home. While I’m making the flounder a saw what I thought was a blade of grass, and touched it. It moved. We wouldn’t eat any of it. Salmon cakes, crab cakes. Who knows what’s inside. I spent over $90. I understand there’s things in the ocean, but I feel like someone should have caught it before selling it to me."
"We love the steamed whole lobsters, lobster roll, buffalo shrimp, and coleslaw. We liked the toasted almond cream cake ok and disliked the buffalo wings because they were pretty soft, we would have liked them more crisp. The staff is helpful and kind. You can sit inside or outside. It’d be cool if they offered a garlic butter option for the steamed lobster as well! Definitely will be back."
"In pre-Covid days in the summer i often came for the takeout and to sit under their tent. Usually had by a very tasty seafood sandwich. Returned this Sunday and sat with my daughter in their very clean and comfortable indoor sitting area. Order at the counter where menu is posted as well as a blackboard of specials. We ordered the fried calamari and seafood risotto. The calamari was exceptional and truly the best I’ve ever had. The seafood risotto was not what a risotto is. It was not creamy and with two clams three mussels two thinly sliced pieces of chorizo and three shrimp placed on top. Go to an Italian or Spanish restaurant for a better creation with more Mediterranean flavor. I will come back for the calamari. They have in a can local wine. Pinot grigio was really good. Service is good but wish they had given us a small receptacle for the shellfish. December 2023 The above was their restaurant. For our Christmas Eve Italian dinner we bought several seafood to make Cioppino plus fish broth from their Market. It was very fresh and made a delicious dinner. See photo. Five star for fish market and four star for restaurant. For New Years we purchased the freshest salmon and made a simple recipe using butter anchovies and capers. Another beautiful dinner. March 2025. Took my daughter and her husband here. They live in Midwest and don’t get fresh fish like we do. In the small intimate dining area we had fried calamari, mussels (plump juicy and the best we had this season compared to other restaurants) and great French fries. Only We wished they served toasted bread with the mussels. The juice was so flavorful. Will ask the next visit. Which should be soon."
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