Wing Champ

"best wings i’ve had in a longgggg time. they are cooked perfectly (in my opinion) and there are just meaty enough for me. the flavor is also really good. the honey old bay is amazing. the fries are just a bit soggy, but the flavor of the fries are good! maybe it’s the type of oil or something used for the fries.. but good food overall. also prices are amazing. you can get a 10pc wing for half the price here compared to wingstop or something."

"Good food and AMAZING service!! 10/10 recommend. Jamil is an impeccable owner. I put in an order late and got there extremely close to closing time (I felt so bad). Despite this fact Jamil was accommodating and I still got my food. The food tasted great but some wing flavors were a little salty. I can't wait to come back and try something new."

"There’s something special about supporting local business that produce incredible quality. I can’t lie, I eat here maybe twice a week, and have 0 regrets every time. To consistently put out new products and new wing flavors while maintaining that amazing quality is truly a testament to the who the wing champs are. Keep killin it guys"

"Always a good atmosphere good people friendly patience people in the building. The food is great the wings aren't too meaty and unrealistic big like other places which i like i feel like your eating actual chicken wings. Only thing i recommend is getting your fries well done when ordering out so the container doesn't make them soggy when you receive them especially if its your first time ordering from here. They're various flavors to choose from and you can mix two flavors so you can get a chance to try two at once and the flavors are pretty promising I've at here quite a few times to tell you this is a real deal solid place to eat."

"I was so happy when I got the invite to come to this establishment and do a tasting of their menu. When I arrived I parked on the street nearby. I walked in and was greeted by one of the owners, Jamil. Btw this is a black owned restaurant. Him and staff were super gracious and hospitable. They shut down the restaurant for a small group of us and brung out a bunch of their dishes. They started with different flavored wings. My favorite was the honey garlic. Some were a little salty for me but a majority were good. They also made me special salmon sliders because I don't eat dairy, and they were good. The old bay fries were good and for dessert they had these amazing sticky buns that were hot and tasty. I truly enjoyed this experience and want to thank the owners and staff for this opportunity."