Pittsburgh National Golf Club
About the Business
Pittsburgh National Golf Club, located at 287 Monier Rd, Gibsonia, PA, is a premier destination for golf enthusiasts in the heart of Pennsylvania. Nestled amidst lush greenery and rolling hills, this club offers an exceptional golfing experience with its meticulously maintained 18-hole championship course. Designed to challenge players of all skill levels, the course features strategically placed bunkers, water hazards, and beautifully manicured fairways.
Beyond the greens, Pittsburgh National Golf Club boasts a welcoming clubhouse where guests can relax and enjoy a meal or a refreshing drink. The clubhouse offers a range of amenities, including a pro shop stocked with the latest golf gear and apparel, as well as event spaces perfect for hosting tournaments, corporate outings, or special celebrations.
With its picturesque setting and top-notch facilities, Pittsburgh National Golf Club is not just a place to play golf, but a community hub where members and visitors can connect, unwind, and create lasting memories. Whether you're a seasoned golfer or a newcomer to the sport, the friendly staff and vibrant atmosphere make every visit to Pittsburgh National Golf Club a delightful experience.
Photos
Location & Phone number
287 Monier Rd, Gibsonia, PA 15044, United States
Hours open
Monday:
6:30 AM - 6:30 PM
Tuesday:
6:30 AM - 6:30 PM
Wednesday:
6:30 AM - 6:30 PM
Thursday:
6:30 AM - 6:30 PM
Friday:
6:30 AM - 6:30 PM
Saturday:
6:30 AM - 6:30 PM
Sunday:
6:30 AM - 6:30 PM
Reviews
"Some of the holes have some nice settings but overall beauty of the course is deterred by the sheer amount of divots and dead grass in the fairways and tee boxes. Never seen anything like it, looked like something out of a war torn country walking the fairways…but make sure to stay on the cart paths to keep the course beautiful."
"this course has extreme potential. so it’s still getting three stars. the bunkers are cement. the tee boxes might as well be cement as well. the course is challenging with great greens and bunker layouts. the greens need watered more as well. if this course got some TLC it could go a long way. not worth the current price point at all though. also the old men here will drive up on you and hit into you the entire time. it’s insane the amount of pretentious old men here. the guy could see clearly i was waiting to tee off for 10 minutes and still decided to hit his drive while i was hitting my second shot. even though he was waiting behind to begin with and the issue was in front of us. 4 holes in he quits and a new group of 2 old men proceeded to do the same thing. absolute mess with the pacing. some proper training for employees especially on the maintence side could go a long way for this course. everyone was very polite who worked here as well."
"My brother and I had played at this course 8-10 times each season and we played 9 holes today. On our last hole, on a 92 degree day and with very little course traffic, we drove our cart near the green on our last hole. It was our fault but the starter drove the exact path we took and used very profane language in telling us that we violated the rules for the day. I was at fault but the started did not have to use that language and if it was so important, he would have Parker his cart and walked over to us instead of driving the same path we took. I will never play this course again due to the rude behavior of the starter."
"The course is in nice shape, close to the $60 price point. You will tee off approximately 30 minutes behind your scheduled tee time and wait 15 minutes on each tee box. That lowers the value for me. The bartender was great. Imagine the smallest slightly warm hot dog you've ever had and that's what you're about to have. Two people from our group couldn't make it so they decided to charge us $120 for their spots. Disgusting. P.s. 5 hour 40 minutes for 18 holes today."
"I’m a big fan of the layout, as I believe it’s challenging and requires precision off the tee on almost all holes. That being said this course needs some serious work done to it. The fairways were fuzzy, bunkers as hard as rocks, rough as hard as rocks(so don’t think about chipping in). The greens are extremely inconsistent and looks like some are on their way to becoming dead. If someone sunk a couple million into this place Id say it would be worth the 58 dollar in season price tag. Truly a shame."
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