Cody's Gastro Garage
About the Business
Cody's Gastro Garage is a unique and trendy bar and restaurant located at 88 South Bear Lake Boulevard in Garden City, Utah, United States. This one-of-a-kind establishment combines the ambiance of a classic garage with delicious gourmet food offerings. Guests can enjoy a variety of craft cocktails and beers while indulging in mouthwatering dishes prepared with fresh, locally sourced ingredients. Whether you're looking for a casual spot to grab a drink with friends or a memorable dining experience, Cody's Gastro Garage has something for everyone.
Photos
Location & Phone number
88 S Bear Lake Blvd, Garden City, UT 84028, United States
Hours open
Monday:
8:00 AM - 9:00 PM
Tuesday:
11:00 AM - 9:00 PM
Wednesday:
11:00 AM - 9:00 PM
Thursday:
8:00 AM - 9:00 PM
Friday:
8:00 AM - 10:00 PM
Saturday:
8:00 AM - 10:00 PM
Sunday:
8:00 AM - 9:00 PM
Reviews
"Cody’s? More like Tasty’s! Came in with a party of 7 and every one of us had a great meal. the fries are buttered and crispy and the sweet potato fries come with a yummy sweet dipping sauce. The burger buns were fried and buttery. I got the Philly Chee and it was excellent with fried peppers and onions! Also special shout out to the ranch. Bomb ranch. I’ll absolutely come back to Tasty Cody’s."
"Incredible food, friendly and efficient staff and a fun decor! Got the Philly Cheesteak and Bourbon Bacon Burger, both tasted incredible. The fries are crisp and the in house fry sauce is spot on. The artichoke dip is delicious and filling all on it's own. Recommend coming hungry."
"The decor is amazing at Cody's, so much detail all the way down to the napkins (garage rags). Love it! The food was good, but overpriced, in my opinion. A hamburger is about $20.00. The not yo mama's mac'n'cheese with chicken was good but a little dry. The chili Verde was really good with just the right amount of spiciness. The fries were good and the chicken codon blue sandwich was tasty - it had a ton of ham on it. The service was good, but nothing special."
"At here for dinner on a weekday 8/22. They seemed to be slow. The entrance is on the East side of the restaurant. (We thought they were closed as it wasn’t clear where the entrance was) we were seated immediately and our food server took our drink order. We had the fried shrimp and steak tacos. The shrimp were really over cooked and dry. (It seemed like they were dipped twice) The steak tacos were fine not great. The meat was dry but the pico and sauce were tasty. The service was decent. The decor was pleasant especially for a car guy. No appetizers or dessert were offered. The menu prices fluctuate enough so the menu prices are outdated. I don’t think we would eat here again."
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