The Whistling Grizzly Restaurant 930 West Broadway, Jackson, WY 83001
About the Business
Located at 930 West Broadway in Jackson, Wyoming, The Whistling Grizzly Restaurant is a top-rated dining establishment within The Wyoming Inn of Jackson Hole. This luxurious Western hotel offers a unique experience with its lodge-inspired lobby and impressive collection of wildlife art. The restaurant itself has been recognized for its exceptional cuisine, with Chef Matthew Viereck recently winning "Best Bite" at Jackson's annual Million Pound Party. Guests can enjoy locally sourced breakfast, dinner, and drinks in the cozy ambiance of the Whistling Grizzly Restaurant, which has been rated among the top 10% of all restaurants in the United States. With clean and comfortable rooms and suites available, featuring amenities like fireplaces and window seats, guests are sure to have a relaxing stay at The Wyoming Inn. Take advantage of exclusive hotel deals and seasonal offers to make your Jackson Hole adventure even more affordable and enjoyable. Plan your visit to The Whistling Grizzly Restaurant for a memorable dining experience in the heart of Wyoming.
Photos
Location & Phone number
930 W Broadway, Jackson, WY 83001, United States
Hours open
Monday:
17:00 - 21:00
Tuesday:
17:00 - 21:00
Wednesday:
17:00 - 21:00
Thursday:
17:00 - 21:00
Friday:
17:00 - 21:00
Saturday:
17:00 - 21:00
Sunday:
17:00 - 21:00
Reviews
"We got the chance finally to get in with some friends for dinner last night and had the special Rib eye and market special king salmon. I have worked in fine dining (several steak houses well as other cuisines) I am a picky customer for sure and this place did not disappoint. Our server (John Paul) was so attentive, friendly and knowledgeable. He didn't miss a beat and was able to answer all our inquiries about the menu items. The timing on our courses was perfect and we were never left with empty glasses to look around for assistance. The steak was executed to perfection and the Salmon had a lovely crispy skin while the body remained moist and tender. The desert (chocolate torte) I have to admit missed the mark and seemed like a glorified brownie, while being topped with a fresh whipped cream and fruits it didn't possess the wow factor that the rest of the meal did, I have also been a professional Baker for years and have to say this portion of the meal could use some work. At $13 it just left us feeling they could've done more there. But otherwise I'd say we left satisfied and will definitely be visiting this restaurant again."
"We had such an amazing dinner here in this quiet little hotel restaurant. We shared a burrata salad, which was so flavorful and delicious…wish I’d gotten a picture, the presentation was also nice. I had the pumpkin pasta and my husband had the pork chop. Both were excellent and we enjoyed them so much! Finished with the chocolate torte and it was also great, although we might have missed the carrot cake, which apparently the most popular. Jon Paul was our server and he was amazing… so attentive and thoroughly explained menu items. Loved our dinner here and highly recommend!"
"I came here with my brother our first night in Jackson and we were really impressed. We had a reservation but it took a few minutes to noticed & get seated as there was a large party of guys waiting on a table, but after we sat down it was an excellent experience. I had the elk tenderloin and he the pork chop, both were amazing. He got the carrot cake for dessert which he loved, I got the flourless chocolate but was not into as much. The whipped cream had an almond extract flavor, which was a little over powering, I probably would just split the carrot cake next time. Wayne was a great server and all in all will be back next time I have guests in town!"
"Great food! We had breakfast for three consecutive days and it was delicious. Julia was professional and friendly. We had a nice time. Thank you, Julia, we wish you all the best. Have a blessed day."
"Indulge in an exceptional dining experience featuring an outstanding burger, delectable ribs and delightful desserts that define excellence. Wayne and Jason, the welcoming and knowledgeable staff, enhance the overall enjoyment with their friendly service and expertise on the menu."
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