Broken Arrow Steak House

"They claim to serve the best char-grilled steak in the west. I was happy to put this unassuming, yet charming saloon to the test. They not only passed, they made me a fan for life. I also experienced something called "Cajun Mushrooms" and now I am upset at the Universe that I had lived 51 years of my life without tasting them. I would affectionately label this establishment a "dive", not really for the kids, but it is clean and the service is friendly and professional. Thanks BROKEN ARROW, for an unforgettable meal."

"The food was very good for the most part. The prime rib was a very thin cut and dry. This one was definitely not worth the money. Our waitress was very chatty and fun. Would definitely go back."

"We stopped by and thought we would check out the broken arrow based solely on the sign on the highway that said, best steak in the west. As a connoisseur of grass fed beef from all over the country I’m not willing to go any further in comparison beyond western steer. We ordered two filets both cooked medium, one was overcooked and the other was undercooked. The meat on both was tough for a filet and had the consistency more like cube steak. The steak appeared to be dressed in a-1 steak sauce. We were seated by one person who never introduced herself, service started by another who didn’t introduce herself and the finished with another. The atmosphere while not having one person smoking in the restaurant the place smelled of cigarette smoke. If you are going to make the claim of the best steak in the west, which the waitress said the filet was the best they had, you need to be able to cover that claim. Reading the other reviews I can only imagine these are people who like eating at TGIF and call it good food. For the record the best filet you can get in the area within 30 miles of deer lodge is Montana rib and Chop house in Butte. And here’s the clue, if the menu has pictures in the menu of the food get up and leave. I’m sorry about the review but with all the cattle around this should have been much much better. There are so many better options near by. As a suggestion, focus on aging your beef and sourcing it locally, grass fed is better than grain fed or grain finished. Filet shouldnt need a steak knife to cut through it."

"This place was okay. It has more of a bar/casino vibe rather than a steakhouse. The service was a little slow but not unbearable. We had a party of 7 and 2 ordered steak, which I'm guessing was good since they ate it all. Myself and 2 others ordered pasta dishes. We all agreed that the alfredo and spaghetti were okay but not great. It was a bit bland for me, but I added lots of pepper, salt, and butter, which helped. The other 2 in our group ordered burgers, which they also ate all of. So I'm guessing their burgers are good."

"Enjoyed the Broken Arrow Special. Chose the baked potato as a side with butter and sour cream. Steak was cooked perfectly and seasoned great. It also came with a shrimp cocktail that I had before the entrée came out Overall a nice place to stop as I was passing through town on a road trip. Good atmosphere, it had a video gaming area full of slots, even though it’s labeled a casino. I was expecting more, but it didn’t take away from the experience. Friendly staff to greater me as soon as I walked out. Would definitely come back here if I pass through again!"