Montana Tap House

"I love thin crust pizza. This was one of the best pizzas I’ve ever had. Bartenders and servers were very nice. Cheese curds also high quality."

"Bordering on inedible. Their ‘pockets’ are dough wrapped around stale ingredients. Cooked so poorly the cheese not even meted. They wrap in pizza dough so I expect they believe it cures all evils. And served on a prison like pie tin. Cute? No. The fact that they serve it with two packets on mayonnaise AND say that on the menu tells u all you need to know. Beer. Just a tick above lukewarm. I don’t recall a worse meal in the valley. So bad I deem it not worthy of a second trip to try something else. I shoulda read reviews. They all say same things. Great beer selection. Nice staff. Crappy food."

"The place has potential. Nice bar. Good layout. Food was not very good. Felt like frozen things just heated up. The worst were the bartenders. One blond ski bum looking and a brunette chomping on gum. Questions about the menu were answered with short answers, like I was bothering so so much. I was the only person waiting for beer. Neither asked what I would like to order but they kept gossiping. So unpleasant, we all left and went to the northern. We are local and will never go again."

"The restaurant smelled like wet dogs, with no dogs present. I was excited to pick up our order, but the odor turned me off before I got to the take away window. It’s a far cry from the old Dire Wolf it once was. And this was no 14”. More like 11” with a large price tag of $22!"

"This is a nice location! They have a large variety of beer options of all types. I enjoyed the two that I had, and the service was very friendly despite my indecisiveness. My only hold up with the place was the large Rainbow pizza I ordered. There was a serious lack of sauce on it, and it was not quite the style I prefer, so there was nothing wrong with it, but it was not what I was expecting. The wings we got were good, and the perfect amount of spice!"