Huckleberry Grill 335 West 1830 South, Salt Lake City, UT 84115

"Service was great, staff is very welcoming and kind. Shameful to say we were disappointed. Food was not as good as advertised on either IG or TikTok. We got both: - Huckleberry Pork Tenderloin, which was sliced meat (not sure if it was tenderloin) with huckleberry jam spread on top. What it seemed like buttered canned beans with bacon bits, and a too oily mac and cheese. - Parmesan Risotto with Sweet Potato Mash and Utah Funeral Potatoes, which was basically overcooked rice (NOT risotto). Potatoes were undercooked, mash was too sweet and mushy."

"Stopped by a new place and tried a chocolate mousse for dessert. (AKA ‘HuckMousse’) I enjoyed the huckleberry sauce layered on top of the rich chocolate mousse. It reminded me of one my favorite valentines chocolate truffles, except it was in a delightful dessert bowl. The restaurant had a lovely smoked meat aroma that has me thinking I'm coming back for some tasty lunches and dinners in the future! The staff was super friendly, and even cleared away my dessert bowl shortly after I finished."

"Stopped in for work lunch, snuck in past the sign installers official opening isn't till Saturday. I had grilled chicken, funeral potatoes, green beans & bacon with Mac & cheese. Very good, especially the funeral potatoes & green beans. The owner gave us sample of their pork & that was also very good. A new, quick & very tasty place to dine."

"The food was amazing his sweet mashed potatoes are so good you think they are a dessert. The meat was so tender and the sauces are really good. I couldn't decide between the tri tip or the pork tenderloin with Huckleberry sauce. So I got both and I am telling you it was so delicious. Eric the owner and chef did an amazing job. His passion shows up in his food. New favorite place."