Arby's

"I know Arby's is Arby's but the beef on my sandwich was barely edible in taste as well as the meat being an odd color of gray/brown (even for Arby's). I ended up giving most of the sandwich to my dog. The curly fries were hot, fresh, and great. The guy at the drive thru window was very friendly and efficient."

"Their sliders are now so small that they can't be called sliders anymore. I honestly can't believe they even bother selling them. And their brisket sandwich was really disappointing. $10 for brisket sliced thinner than shaved onions and then grilled together into a hard puck of meat. I thought it was the size that the sliders used to be."

"Was there at 4:50 and happy hour is clearly marked as 2-5pm. Put order in, asked about lack of price change, the worker wasn't sure why it wasn't working and then asked someone in the back and was told that happy hour is actually 2-3, so I felt like I got played. This is a brand new location so the signage wouldn't be put up as faulty."

"I am aware that most Arby's don't get the best reviews, but in my opinion, Arby's is one of my absolute favorites to eat at. And this one specifically, has to be the best. The place is very clean, the service is almost always perfect, and gets your food ready so quickly! To make this whole "experience" sound better, the food, amazing. They make (and present the food) quite nice, and always have tasted to my liking. Great place indeed, would recommend eating here!"

"Meh... Maybe its just me, but I expect my food to look nicely put together, not slapped and smashed together. It's not just Arby's to be fair; this is typical of most fast food places. It only takes 2 seconds more to spread the condiments evenly and not smash the sandwich as you handle it. The sauce was only on one edge of the sandwich, and the cheese wasn't much better; mostly in one spot. My husband was the only one there when he ordered so its not like they needed to be that rushed."