Root'd Cafe

"Brunch experience: - front desk: heard the party number wrong, instead of being communicative, immediately blame it on us and showed attitudes. totally understood that it was stressful on a busy day, please work on improving customer service. - server: great! - food: disappointing. a lox at $13 comes with speck sized salmon mixed in heavy salted cream cheese. - atmosphere: very well done. conclusion: great branding, amazing atmosphere, terrible food."

"Pretty yummy brunch spot with a full bar. They do brunch all day on Sundays. Breakfast sando was delicious but the millennial toast left something to be desired (you need to do more than put an avocado on bread ok? Give me a salsa! Give me an aioli fcol)"

"Had a good first impression. Only waited to be seated maybe 15 minutes, we did go on a Saturday so it’s expected anywhere. Our server was Harleigh, sorry cant exactly remember lol but she was so sweet and friendly. The inside was a nice laid back modern vibe with plants all around. The food was yummy we had brunch, and the coffee was great. I definitely plan on coming back."

"When we visited, this place was almost empty but the waiter (Cory) took way too long to take our order. He even forgot to bring one of the three menus we ordered. The food was good, but it does feel expensive for the amount and the quality. Also, when Cory was taking order, he made it sound like the soup came with the sandwich - but he charged us separate for the soup. It was only $3 more, but it felt deceiving. Not sure if I'd come back."

"Food was okay. Wish the hashbrowns had more seasoning but besides that everything had a good taste. Beignets were really good though. And they had great tasting coffee. Wish i could have the huevos rancheros but it has meat and you can’t remove it."