Montauk Bistro

"The food really wasn't what I thought it would be. I ordered yellow Thai curry but there wasn't enough flavor and it wasn't filling. I like vegetables, but the vegetables in the curry was undercooked. Compared to other Thai places, they only give you 3 tablespoons of curry sauce... kind of disappointing, tbh. The owner was nice though."

"Great food and service! I love the building of the restaurant as well. Had the Yellow Curry rice bowl. It was filling and delicious! They do have gluten free and vegetarian options, you just have to ask for them, since they are not always listed on the menu"

"We went to Montauk Bistro before visiting the Draper Historic Theatre, which was a good decision. The restaurant offers interesting Asian crossover cuisine. What ends up on the plate seems quite authentic."

"It’s my second time here! I had a pho the first time and this time I ordered a yellow curry with beef bowl. I enjoyed the curry bowl a lot more than the pho. I love how they mixed in a lot of greens into the curry bowl by default. The yellow curry is made just as how I like Thai curry. I also really like the vibe of this place - a small, family own place with very cute peaceful East Asian designs!"

"My husband and I loved this charming little bistro. It reminded us a lot of small bistros in Europe. We were the first ones in tonight and the chef/owner was so kind and she explained the menu and her favorites. Her husband also helps out. Appetizers: Lettuce Wrap & Steamed dumplings (not pictured because we inhaled them) both were delicious but the dumplings were my favorite. Husband ordered the Bahn Mi which he loved. I enjoyed my French Dip, I really liked dipping it into the Pho broth. They use Stoneground Bread for their sandwiches which takes it over the top! Whatever vinaigrette is on the salads…it’s phenomenal. Don’t skip out on dessert because the mangy sticky rice was delicious and warm. We will definitely be back!"