McDonald's

"I’ve visited this location randomly over the past few months and each time the woman handing out the food at the window (speaks no English and wears way too much makeup), is super rude. She just hands the food over and then slams the window closed. This is the 3rd time she had gotten my order wrong and given me the wrong persons order. Good thing I check!"

"Out of pure curiosity, I stopped in at this McDonald's location because I used to eat here often fifty years ago. There is no comparison to the good old days remaining, but the menu remains pretty much unchanged, English speakers are tolerated. Español is now the primary communication preference of the staff. The kitchen is open to the dining area, allowing the boisterous banter of the staff to echo from the windows and walls therein. This concauphany is backgrounded by the constant pulsing of the alarm from the deep fryer. A gentleman sits to the left of me with earbuds faithfully screening a majority of the blast from interrupting his focus on his laptop. Only the rare brief pause between customers allows the decibels to drop briefly. The best way to enjoy a meal at this location is to drive up and eat it in your car while listening to classical music of your preference. The stark dining area is clean, as are the restrooms. This location does not offer a self-service soda fountain as found at most other locations. Parking is abundant. I gave them 2 stars because they did not suggest a tip. You now have to salt your own fries, and they have no fry sauce. Catsup is available in micro packaging. You must open 8 of them to make it through an order of small fries. By the time you open all your Catsup packets, your food will be cold."

"I went for breakfast around 8 am on 12/20 and the manager (I think his name was Brunemario) was super super helpful and friendly. There was an issue with one of the kiosks, but he made sure my order was correct, out and ready, honestly faster than any other McDonald’s I ever been to. Really stand up guy in the short time I was there: he deserves a raise!!"

"I had a very nice experience at this McDonald's. I was having my car serviced and wanted breakfast so I walked to the restaurant. It was 27 degrees out but the place was warm and inviting. The restroom was clean and well stocked. The order kiosk wasn't functioning but the counter person was very helpful and friendly. The staff seemed to be having a good morning with lots of lively banter and occasional laughter. None of this activity took them away from their duties and their service was exceptional. The food was everything I've come to expect from McDonald's. Overall, an excellent experience."

"Went in ~7pm. Restaurant is empty but there are ~10 employees. After waiting a few minutes to be recognized, I was told to use the kiosk. Okay, I guess. But then the kiosk requires you to scan a "table tent" to complete your order. I don't know what that means and I can't figure it out myself. So I go to the counter. In the 12 minutes I stood there, I said "excuse me" in four different languages a dozen times. Finally, someone comes to help me. He says I should have just entered a random number because they don't have table tents anymore. How am I supposed to know that? Meanwhile, the restaurant is still empty and employees are playing on their phones. I got an M&M McFlurry, which was way smaller than I remember them being. The M&Ms weren't mixed in at all."