Susy's Kitchen

"Atmosphere cheap. Wobbly chairs and tables. Plastic throw way plates, folks, knifes and cups. Kind of reminds me of eating in the back room of your workplace break room. The place was clean. When you pay 17.00$ for a burger and 20.00$ for ravioli you kind of expect more. The Burger was quite plan tasting. The ravioli was it, without a vegetable, No bread. No salad. No salt and pepper. Now if we paid 5-7 dollars for these meals I might understand. Wish we had never ate here. Total rip off."

"We went here because of the great reviews but had a little different experience. The four of us ordered cannelloni, Tuscan chicken pasta, a mushroom pizza, and chicken mushroom ravioli with pesto sauce. Everything was served at the same time, and it was all hot except the ravioli, which was barely warm. The cannelloni (two on the plate) were not pasta in any traditional sense, more like a crepe wrapped around the filling. The food was pretty good, not great, and overpriced in our opinions for the size of the portions, which were adequate but not generous, except for the pizza. It was of a good size. We asked for water and received Costco bottled water at $1.75 each. Our server did as well as she could, but she was the only person running the restaurant, including cooking. We left a decent tip because she earned it, but we will not go back. Edited after reading the owner's two responses (the first, apparently written in haste and anger, was appropriately deleted, but I have a screenshot) -- In hindsight I raised the food and general ratings to four stars. As you can see in my review, most of my issues were not with food quality. In my many experiences with Italian restaurants through the years, I have never seen cannelloni served in crepes. Local restaurants generally offer the option of free tap water in glasses. It is not mandatory, and if we had read the menu more closely, we would have seen water listed among the drinks, an oversight on our part. Based on what I mentioned in the original review, and especially based on your first response, we are more committed than ever to not returning."

"Was genuinely blown away by how good this place was. Susy is so sweet and friendly, you feel right at home when you walk in, and the cooking is just right. I’m not a pasta person at all either if that says something. Got the shrimp scampi and chicken mushroom pesto ravioli, and can’t wait to come back for more. Thank you Susy!!"

"Susy works all alone and she cooks fine Italian dishes. You should try the Mushroom and chicken Ravioli! Susy is an Authentic well trained Italian Chef!"

"We have had the pleasure of dining here a few times. The food is absolutely fabulous! Everything is fresh, homemade, and seasoned to perfection. The avocado salad is my favorite. The pasta dishes are phenomenal. If Susy happens to have made her famous chocolate cake, get it!"