Subway 3636 West 2100 South, Salt Lake City, UT 84104

"Reminder..there not comfortable servicing Black customers don't spend your money at this location..the treatment I received is unacceptable thats why I'm letting it known don't spend your money at this location"

"I wouldn't recommend this restaurant..it appears thier not comfortable serving Black people. I left with a feeling of not being welcomed...As a result I won't be pursuing anything from no Subway franchise ever."

"Now that I have gone inside of this Subway I took my review down to one star. I asked for Cold cut double meat. The meat was good but it's as it is. But then I asked for Provolone Cheese, don't think they know the difference I got swiss but I didn't catch it because the next guy was already asking what toppings. I asked for Spinach (you'd think spinach cost a lot of money because the guy only put six pieces on it. Then I asked for a lot of olives and he was going in bucket with whole hand and other guy said something and I noticed the guy put a few olives on it. Then I asked for lettuce and said fresh because the bucket he was going to pull from was turning bad but then another guy asked me if it was dbl meat and I said yes. The worse thing is they put the sandwich in a brown paper bag as I was walking into my work the bottom of the bag opened and half my sandwich wason the floor the glue on the bag came undone. It was $7.82 I am definitely not going back there!!! I didn't take photos only because the sandwich and cookies I got were good. I know that Subway uses a green paper when you order a Deluxe sandwich and I got the regular white paper. My sandwich had the same small amount of meat you get on regular. I ordered thru Doordash. Just wondering if other people have the same problem."

"I had the best experience here at this location. I am very particular about how I want my sandwich. They made it just the way I asked and quickly. I said extra pepper, and I GOT extra pepper. You guys are fantastic!!!"

"During their busiest lunch hour, we only had to wait within 5 minutes or so before we were at the register paying for our subs. The guys making the subs are REALLY cool and REALLY good at their job. Of the few food establishments in this area, this is by far my preferred stop and go for food. The image is a cold cut combo with lettuce, tomatoes, onions, oil, vinegar, and salt. Best sub in the joint."