Popeyes Louisiana Kitchen
217 12th Street, Ogden, Utah, United States
About the Popeyes Louisiana Kitchen
Popeyes Louisiana Kitchen is a popular fast food restaurant located at 217 12th Street in Ogden, Utah, United States. Known for its delicious Southern-inspired cuisine, Popeyes offers a variety of menu items such as fried chicken, seafood, sandwiches, and sides like their famous Cajun fries and biscuits. With a cozy and welcoming atmosphere, Popeyes is a great spot to enjoy a tasty meal with family and friends. Come experience the bold flavors of Louisiana at Popeyes Louisiana Kitchen in Ogden!
Photos of Popeyes Louisiana Kitchen
217 12th St, Ogden, UT 84404, United States
Opening hours of Popeyes Louisiana Kitchen
Monday:
10:00 - 00:00
Tuesday:
10:00 - 00:00
Wednesday:
10:00 - 00:00
Thursday:
10:00 - 00:00
Friday:
10:00 - 00:00
Saturday:
10:00 - 00:00
Sunday:
10:00 - 00:00
Reviews of Popeyes Louisiana Kitchen
"First time visiting this location today via the drive through. The spanish fella that took my order was very short with me not even giving me time to answer questions. When he asked if i wanted anything with my fries, he didn't even give me a chance to reply after walking away?! I received 0 sauces with my order. The sandwich was all dried out, I'm pretty sure that meat had been sitting out all day. I will not be back to this location."
"First, I want to say I love Popeyes. And this place was pretty great at first, but now it's not worth it which is a bummer. It seems like the oil doesn't get changed often enough and no one cares much about what they're doing. The breading was too dark and bitter from the old oil, the breast piece wasn't cooked well and was tough, didn't come away from the bone and the breading was soggy where it had been sitting in something. They mixed in a spicy piece that I didn't ask for like the server just wasn't paying attention or wanted to mess with me as the receipt didn't reflect my request and the order didn't match it anyways.. Too bad. Probably my last visit to this location and the one south is a rip off because they take half the meat off the breast pieces to make their tenders I assume so can't go there either. Food in Ogden is dismal overall. There's no survey code in the receipt so they must know it's bad."
"I don't write reviews practically ever but this was ridiculous, I ordered food on door dash the meal for two. They messed up both my sides I ordered Mac and cheese and mashed potatoes, got red beans and rice for both. I got hot wings with buffalo I have worked in kitchens most my life and I'm a certified chef these were 100 percent cooked twice. They were originally tossed in honey BBQ, probably messed up or had another order fall through recooked them and tossed in buffalo. I love crispy wings but these were beyond dry and so over cooked it was ridiculous, they also did not include either sauce I ordered. The chicken tenders were also bottom of the barrel, looked like someone took a single tender and cut it up into three parts not even joking. The only thing that was good was the biscuits, I threw most the food away planed to make two meals out of it. but it was frankly so bad I did not even want to burden my tongue to sit through anymore. I normally love the food at Popeyes the spicy chicken sandwich is great, but whoever works nights deserves to be fired, you are god awful and clearly don't care."
"The night manager was so friendly! I drove two hours to eat at my all-time favorite fast food and wasn't disappointed. The staff was fast, and the food had a perfect consistency. The building was clean, and the whole experience was excellent."
"Love Popeyes, however, in the Ogden Utah area, there are some very good ones and one to avoid (Wall Ave, Riverdale rd.) We visited the 12th Street location on a very snowy evening. It was warm and inviting. Service was fast, and food was as good as we had hoped. I had the chicken sandwich, super crispy battery on the chicken, lots of pickles, I added the blackened/Cajun ranch dressing for a little kick. They should sell that dressing by the quart! Tables were clean, and employees kept the area near the door mopped where snow was tracked in."
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