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The Sonora Grill
2310 Kiesel Avenue, Ogden, Utah, United States
About the The Sonora Grill
The Sonora Grill is a vibrant bar and restaurant located at 2310 Kiesel Avenue in Ogden, Utah. We offer a unique dining experience with a focus on delicious Mexican cuisine and handcrafted cocktails. Our menu features a variety of dishes inspired by the flavors of Sonora, Mexico, made with fresh, locally sourced ingredients. Whether you're looking for a casual meal or a night out with friends, The Sonora Grill is the perfect spot to enjoy great food and drinks in a welcoming atmosphere. Join us for lunch, dinner, or happy hour and experience the taste of Sonora right here in Utah.
Photos of The Sonora Grill
2310 Kiesel Ave, Ogden, UT 84401, United States
Opening hours of The Sonora Grill
Monday:
11:00 - 21:00
Tuesday:
11:00 - 21:00
Wednesday:
11:00 - 21:00
Thursday:
11:00 - 21:00
Friday:
11:00 - 22:00
Saturday:
11:00 - 22:00
Sunday:
11:00 - 21:00
Reviews of The Sonora Grill
"Sonora Grill is always a good place to eat. It's like the fancy version of Mexican food. It's pricey, but it's tasty. I especially enjoy their chile verde. I am sad that the chips and salsa are no longer free, though."
"First place we ate on our vacation and it was good. Pretty standard food, the menu appeared pretty fancy but in reality it was nothing special. There is no free chips and salsa, we did order some and the salsa were more like a smoky tomato reduction. (Not necessarily a bad thing - it just wasn’t traditional salsa) and we also ordered the carne asada plate (big enough to share!) and it was good, but just not super ~anything~. They do have a very clearly marked gf and vegan/vegetarian menu!"
"I was up in Ogden about a month ago for work and we decided on this restaurant for lunch. We were able to get in very quickly which was great! As you enter the establishment, the interior is warm and welcoming, but seems a little confused. It feels like they're trying to achieve a modern Mexican influenced upscale restaurant, but there are some industrial elements that seem a bit out of place (especially considering that the ceiling is comprised of completely exposed ductwork). The service was okay! Because of the time of day it was when we went, it was relatively busy so we didn't get the most genuinely interested or engaged interactions with our server, but she was fairly speedy! Regarding the food, I wouldn't suggest what I got if you're looking for authenticity. I ordered the Shrimp Chile Relleno and while a Chile relleno is consistently a favorite dish I enjoy ordering at Mexican restaurants, this was like the distant cousin of a Chile relleno. When I looked up other photos from reviews that had a chile relleno, I very quickly learned that the shrimp chile relleno does not appear to be battered in the same way. The batter around the chile had a flakier texture and crumbled off very easily. Also, the cheese inside was very surprising - it lacked any cheese pull abilities! In fact, it quite possibly seemed to be a cream cheese consistency within which was somewhat off-putting texturally. Overall, the flavor was okay; I would definitely consider it a miss as far as giving you the same flavors as a normal Chile relleno would, and I don't think this was due to any of the flavor influence from the shrimp. Considering the whole experience, it sufficed for a quick work lunch, but pivoted from delivering authenticity with the meal."
"Came here for a birthday lunch. Loved my Carnitas meal! Team Member at the hostess desk was especially kind and welcoming!! Owner came to check on us, very kind as well. Space was clean, great ambiance. Food took longer than anticipated, but great experience overall. Very impressed they grow their own lettuce! Local gem!!"
"At the center of Ogden, this is a nice place for a meal. Plenty of space to have some chips and salsa and grab some tasty food. Service was fast, friendly and attentive. The food was delicious as we ordered the Chile Verde which had a yummy pork. I ordered the Carne Asada and it was good. My wife’s only complaint was the portion for the price left you wanting a little bit more. Maybe that’s not a bad thing. We were both full after the two appetizers and the large plates we had. We had to travel an hour to get to the grill, and it was worth it."
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