Tacos Sinaloa

"Absolutely do not eat here! The food is really really bad!! They have bugs!!! Crazy bugs!!! There was a bug in my street taco!! Noooooo! Stop! Just close down already. And the service was totally rude to me!"

"What an awesome find in Panguitch! On our way home from Bryce Canyon and we were expecting to have to settle for mediocre food in such a small town. The tacos are fantastic! Very fresh and full of flavor. Each meat was had was delicious. Couldn’t believe the birria was so good from a food truck! The guys in the truck were so nice as well."

"Fish tacos were great! The California burrito was also good. Skip the nachos!! Flavor was great but the chips were undercooked so badly they were completely soft and bendable. See pic. The nachos were pricey and it sucked that the chips were so soft and soaked in oil."

"My husband and I are huge taco fans and passed through for lunch. These tacos were hands down some of the best I’ve had in Utah. The fish tacos are incredible, we had to go back. Only downfall was how long it took. Just be mentally prepared for a possible 30 min wait. But it is well worth it!"

"THE BEST TACOS IN UTAH! Their tacos are a perfect balance of spicy, savory, and acidity. The chicken tacos go excellent with their Verde salsa while the fish tacos with a mango slaw and chipotle dressing go perfectly with their red salsa. They served everything abundantly and with quick friendly service. The chimichanga was HUGE and comforted a part of my belly that left me satisfied without bloating. That speaks to the freshness of the food if I can eat that much and remain functional afterwards. Panguitch is blessed to have these young entrepreneurs sharing authentic Mexican food to an otherwise bland and Caucasian town."