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NYC Pizza
4775 South Harvard Avenue, Tulsa, Oklahoma, United States
About the NYC Pizza
NYC Pizza is a popular eatery located at 4775 South Harvard Avenue in Tulsa, Oklahoma. Serving up delicious New York-style pizza, this restaurant is a favorite among locals and visitors alike. With a menu full of mouth-watering pizza options, as well as salads, pasta dishes, and appetizers, NYC Pizza has something for everyone. Stop by for a slice of authentic NYC flavor in the heart of Oklahoma.
Photos of NYC Pizza
4775 S Harvard Ave, Tulsa, OK 74135, United States
Opening hours of NYC Pizza
Monday:
11:00 - 21:00
Tuesday:
11:00 - 21:00
Wednesday:
11:00 - 21:00
Thursday:
11:00 - 21:00
Friday:
11:00 - 22:00
Saturday:
11:00 - 22:00
Sunday:
16:00 - 20:30
Reviews of NYC Pizza
"This place is the real deal!! Hands down best NY style pizza in Tulsa! Always great customer service too! We eat here at least once a week. If you aren’t in the mood for a whole pie, they sell it by the slice."
"We have never actually eaten at this location, we only order the food and take it home. First of all, it’s delicious. Why would anyone waste their money on the chain pizza places when NYC is in town. Crust is always exceptional and toppings are real…actual sausage. I know…crazy!! Love this place…you will too."
"There is no other Pizza in Tulsa that taste as good as this one. They are from New York people that have brought the recipes to Oklahoma. . The dough is so soft very minimal chewiness. The bottom from all the cheese that's in it has got a good crunch to. So when you bite into it you're all soft gooey cheese pepperoni flavor and then he hit the crunch and it's just the best ever. I have not ever had a bad pizza either."
"The pizzeria has such an amazing nostalgic feel and ambience. It feels like an actual old school, mom&pop, corner store Pizzeria in NYC. There's a guy tossing the dough right in front of you and the people were very welcoming and pretty cool. They were out of the white pizza and Jamaican beef patty when I asked. So I just wanted to try a slice of plain cheese as the taste test to see if I'd grab a pie. Their ingredients are decent! Impeccably great cheese that I'd rate as 5 star taste! Sauce was decent but a little salty. The only drawback was the dough/crust being a quite tough though. I thought maybe that's only due to the reheat. I ended ordering an extra large plain pie with extra cheese. When I brought it in, I tried to take a slice and the cheese was not set. So the slice somewhat disintegrated in my now oily hands. The oil though is what makes it great because you know you have amazing tasty cheese. However, it created a little mess. While taking a few bites out seemed the dough crust was indeed hard with the pie too. I believe it needs a minute or two less baking to not be cardboard hard. It's either that or that the heat in the oven is too much (or maybe being the end of the day). Bcs There were also few char marks and very few burnt pieces from what i believe were other bakes stuck to the bottom of the dough on my pie. This did/does not detract from the flavor much but it does leave a few small, hard, bitter, burnt spots on the dough which doesn't help accentuate the greaters parts of the pizza pie. I would've rated the place 3 stars if it weren't for how friendly the servers/staff were, and how impressive the cheese was. Since it was my first visit, the manager on duty decided to comp the extra cheese on my pie! All that being said, it all balanced out to a very solid 4-star service rating. It's definitely worth visiting the location for the people & tasting authentically delicious flavors of their pizzas!"
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