RENDANG & CO - Indonesian Bistro
About the Business
Rendang & Co - Indonesian Bistro is a unique food establishment located in Tulsa, Oklahoma, United States. Founded in 2018, Rendang & Co started as an importer and distributor of Hikmah Fajar instant seasoning paste from Indonesia, followed by Indonesian Specialty Coffee from Kopi Ketjil. In February 2019, they launched the first and only Indonesian restaurant in Tulsa, offering Halal food options.
The menu at Rendang & Co is based on the authentic flavors of Indonesian cuisine, with 14 different seasoning paste flavors including the famous Rendang, Ayam Gulai, Opor, Sop Special, and Kari. The restaurant also features top Indonesian coffees such as Toraja, Mandailing, and Gayo from Kopi Ketjil.
Reviews for Rendang & Co can be found on various platforms like Google, Yelp, Trip Advisor, and Facebook. Customers are encouraged to share their experiences and photos for the restaurant's website. The menu offers a variety of Indonesian favorites like Nasi Goreng, Sate, Soto, Gado Gado, Noodles, as well as traditional dishes from different regions of Indonesia like Nasi Padang, Rendang, Ayam Gulai, Ikan Pepes, and Gulai Kambing.
Guests can enjoy their meals in the restaurant, order for takeout, or opt for online ordering with pick-up or delivery options. Rendang & Co - Indonesian Bistro is a must-visit destination for those looking to experience the rich and diverse flavors of Indonesian cuisine in Tulsa.
Photos
Location & Phone number
5083 E 51st St, Tulsa, OK 74135, United States
Hours open
Monday:
Closed
Tuesday:
5:30 PM - 9:00 PM
Wednesday:
5:30 PM - 9:00 PM
Thursday:
5:30 PM - 9:00 PM
Friday:
5:30 PM - 9:00 PM
Saturday:
5:30 PM - 9:00 PM
Sunday:
5:30 PM - 9:00 PM
Reviews
"The food here is great and very authentic. It was so good we had to order a pound of beef Rendang to take home with us. Drove in from Arkansas just to try and it was worth the drive! Enak banget!"
"We went to Rendang & Co. for the first time. We were VERY pleased. The food was great. The servers were attentive and friendly. We started with the Martabak Telur (meat pie) appetizer. I had the Nasi Padang Combination Plate with beef rendang, vegetable curry, fried chicken and an egg. My wife ordered the Chicken Curry. Both meals were fantastic."
"Growing up, I have always had my heart attached to Indonesia. My Eyang (meaning Grandparent in Javanese; Java one of the islands of Indonesia) often pushed the culture into our mixed family. He is the first in our family that came to the states. The respect and morals have been derived from him. He loves this little restaurant so much and often visits when he comes to the states and that’s how he introduced me! I fell in love with the food and the flavors as well as the beautiful customer service. The owner educates you on the islands, languages, food, and culture making you feel just a slight glimpse of the truest Paradise on earth ever. Today, I brought my Husband to be welcomed warmly with all the deliciousness of food. We both wipe our dishes cleaned. I wish I can say even more of the happiness I felt sitting in the restaurant— but here are my photos to wrap it up. I hope you can enjoy the culture and food just as much as I do an even more!! Let’s go Indonesia!!"
"This place has became a must when our family visits Tulsa. Indonesian cuisine is rare but so good. The owners are the nicest people you will ever meet. I usually have trouble getting my younger son to try new types of food but he calls this his favorite restaurant in Tulsa. Make sure you get the Bakwan. They are so amazing! Kids love their noodles. Their Rendang curries is so flavorful. Great Halal food around the corner from the Masjid"
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