On The Border Mexican Grill & Cantina
5340 East 41st Street, Tulsa, Oklahoma, United States
About the On The Border Mexican Grill & Cantina
On The Border Mexican Grill & Cantina is a vibrant and lively restaurant located in Tulsa, Oklahoma. Offering a delicious array of Mexican cuisine, this eatery is the perfect spot for those looking to indulge in flavorful dishes and refreshing drinks. Whether you're in the mood for sizzling fajitas, cheesy enchiladas, or zesty tacos, On The Border has something for everyone. With a welcoming atmosphere and friendly staff, this restaurant is a great choice for dine-in or meal takeaway. Come visit us at 5340 East 41st Street and experience the taste of Mexico right here in the heart of Tulsa.
Photos of On The Border Mexican Grill & Cantina
5340 E 41st St, Tulsa, OK 74135, United States
Opening hours of On The Border Mexican Grill & Cantina
Monday:
11:00 - 22:00
Tuesday:
11:00 - 22:00
Wednesday:
11:00 - 22:00
Thursday:
11:00 - 22:00
Friday:
11:00 - 23:00
Saturday:
11:00 - 23:00
Sunday:
11:00 - 22:00
Reviews of On The Border Mexican Grill & Cantina
"I was under the impression that On The Border had quality food, i was truly disappointed. I came here for lunch and ordered the tacos carbon. I was given 3 soft tacos wrapped in aluminum foil which i did not expect. I would have preferred hard tacos, but I wasn't going to complain. The tacos were small. I ate the first one, it was bland to say the least, the second one had so much grease to it I could not finish it. And I didn't even unwrap the third taco. The only positive had from there was the cheese dip. And the price was way to high. This definitely is not a place I'll return to."
"I recently had the pleasure of dining at On the Border Mexican Restaurant, where I was lucky enough to be served by the fantastic Eddie. From the moment we sat down, Eddie’s infectious positivity set the tone for a wonderful dining experience. Not only was he attentive and efficient, but he also went above and beyond to ensure our satisfaction, even bringing extra salsa and chips without us having to ask. Eddie’s excellent service, combined with his uplifting energy, truly enhanced our meal and made it memorable. I highly recommend requesting Eddie as your waiter for a dining experience that’s not only delicious but also filled with good vibes."
"Great, fresh food! Live guacamole was nice and entertaining for us :)"
"We were in town for The Cowboy Cup Cannabis competition and Expo. We couldn't find a restaurant and there it was a diamond in the rough. Stoned and starved I was ready to order. The kitchen staff were preparing their dinner to take home and in my opinion that is the best time to order. Everything was excellent including our easy going waitress. She was the best. Should of went back on Saturday and got her name and number. Best OTB I have been to ever. @2B4Life"
"As far as food it was good, steak was a bit tough, wait staff was good for being understaffed on a Friday evening, I felt the hostess needed more training, being in the restraint business , I felt the hostess should be helping wait staff when understaffed. She could have wrapped silverware, wiped tables and refilled drinks to help wait staff turn tables. Instead she was really doing nothing but messing with menus.And could have smiled and been friendlier. I don't know if this was her first night or not. I know that she could have been a better team member by helping out the wait staff. We waited 20 min. For a table and there were plenty open and more that could have been bused. I'm about teamwork! And she could have been much more helpful. I've been there before and it was great, that's why I returned with out of state company. I was not as impressed this time. Hostess is the first person people see. She was not very welcoming at all. She needs more training! Just suggestions to help!"
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