The Bistro At Seville 10021 South Yale Avenue, Tulsa, OK 74137

"The first thing I noticed was the decor, the chairs are black and chipped, the booths have leopard print and the wall art was ok but did not look good for a 'bistro place'. The 2nd thing is a handful, and it is all about the food and drinks. This was my husband and my self's first time going to this restaurant and they did not have the mix drink liquor I requested on hand. My husband wanted their bruschetta and my reservation about that was the fact that I make my own with fresh tomatoes, but we ordered it because my husband wanted to try it. There is no mention about red onions on the menu and I HATE onions, my husband can tolerate onions but he even said they were over powering. Why is this not mentioned seems like a money ploy to me. Moving on to dinner... I ordered the Oscar Filet 6oz and my husband ordered the Blackened Catfish. Between both meals the only thing that was good was the French fries from his meal. The filet would have been been ok if they didn't have the Asparagus mashed in the middle of the mashed potatoes and the steak, it was weird. And my husband complained to me that the Catfish was missing salt and he did not understand why jalapeno was in the coleslaw. I wanted to order another drink and a dessert and here comes the server, ready to give us our check. I hate that, even if you 'think' the client does not want anything else, ask anyways. To focus on the drinks, there is one thing they all have in common, they are served in a martini glass, which doesn't make sense to me. Their Latino drink, is basically a margarita, with bad Tequila and in a martini glass, why not just make it better and serve a margarita. You can even make it with different flavors, like strawberry, peach or even make a skinny version and use agave. Their blueberry martini was ok, nothing great and the last drink I ordered for dessert was their peanut butter and Rumchata martini. It was delicious but I could live without they Hershey's chocolate around the glass, it was unnecessary and added nothing to the drink. This place is so bad, when we received the check, we saw Unfiltered W for $14..my husband and I, were so frustrated we didn't even realize that was our beer and questioned it..the server clarified.. I felt kind of silly and right afterwards we heard laughter in the kitchen. At that point we were so done, embarrassed and ready to go. This seems like a drowning restaurant at a terrible location and is overcharging the clients to stay afloat. Needless to say we will never be back. My husband and I are not food professionals, but we know what's good and what is not, this place is far from kind of ok. It's just bad. Save your money, there are so many better places around Tulsa that serve good fresh food with better prices than this crap."

"Disappointed in this place. We have tried twice to eat here, arriving at 5pm. Was told their restaurant was full due to reservations even though 2/3’s of their tables are empty. Wouldn’t have a table available until 7:30. We really like this place but it looks like the only way to get a table is via reservation. Response to restaurant reply: I understand you are busy and want to honor your reservations. I saw the tables with the reservation signs but there were tables empty that didn’t have signs."

"Great food! Not too busy mid afternoon. We brought a newborn and they only could flip over a high chair to accommodate but it worked well."

"Kudos to the entire staff at The Bistro, as our surprise ladies 70th birthday luncheon could not have gone off better!! The room was beautiful, the food (over the top) and our servers and wait staff were all top notch!!! I can highly recommend Michelle and her team to pull off a first class event!!! Thank you Bistro family!!!!"

"Nice ambience and food. Fries were great. I wish they had more non-sweet fish like brazino. The crab-stuffed trout was the only light sauce that didn’t have a lot of sugar (bourbon-glazed or honey salmon)."