Domenico Coffee, Desserts & Bar

"My wife and I stopped in here for dessert after a fantastic dinner at Masa. I'm not sure what my expectations were, but this place destroyed them!! I ordered a slice of Berry Cake and a double espresso with Bailey's, and Cody had a strawberry jarred dessert with a latte. The desserts were phenomenal. The cakes are 3 tiered 8-10" rounds that are cut into only 6 slices. If you need a visual reference (no pics since I didn't have my phone), one slice is about the height of a 32oz Yeti and at least as wide. Add the 4-5" depth, and what you have is a mountain of moist, delicious, scratch-made cake filled with chantilly cream and fresh berries. What blew my expectations away, however, was the experience and conversations with the employee (singular) that was working. Watching this young girl making fresh espresso, taking numerous orders, serving the tables, cooking food, slicing and serving desserts, and helping a new employee learn the register, all while talking to my wife and I about the place! She was eager to talk about the different menu items, which are all scratch made. The way she described the food just made me want to try everything on the menu, which until she told me I didn't realize was anything more than desserts. Learning that they have scratch-made sweet and savory crèpes made me very happy since crèpes, in my opinion, are an extremely underrated vessel for serving fantastic dishes! Watching her make them right in front of me made me mad that I had already eaten diner... I will be back either Monday or Tuesday next week for savory crèpes!! If they are what I'm expecting, then this place will become a weekly lunch spot for me! Edit* So I went back for crèpes, and man, are they fantastic! I got the Croque Monsieur and the berries with cream. Everybody needs to be eating these crèpes!! They recently had to shrink their crèpe menu due to low sales. I suggested that they invest in some marketing since nowhere in their online presence does it talk about these phenomenal works of sandwich art. They advertise as a gourmet dessert shop, which they are, but they have the talent to be so much more! They also eliminated their scratch made empanadas, which, if I had known about, would have been buying by the dozen. I emphatically hope they invest in the savory side because it could be one of those hidden gems you see on Triple D's that blow up after word gets out!"

"The desserts were yummy and inventive and the service was great for only 1 person working that day....but the place was dirty! EVERY surface was super dusty and there were used napkins and crumbs all on the floor. And the chairs had stuck on chocolate and grossness on them. It definitely needed some good cleaning."

"Looking for an "Irish" coffee kick, or just a creative and tasty dessert? Domenico is a trendy coffee and desert bar in a small place named Market Square. They do have alcohol there, hence being called a "bar," but it's all about dessert drinks and great desserts. The seating is simple and there's actually a great view next to water and it sits among other unique shops. Something as simple as my milkshake was a great treat and a modern work of art. Check in here to satisfy your sweet tooth!"

"As a reward for choosing a great lunch spot, we decided on some dessert. We shared a Dolce de Leche shake with the fixings. It was nice to see this spot so busy and all the happy sugar filled faces. The shake was amazing and the added cakes and cookies were delicious too! Enjoy!"

"What a hidden Gem! Amazing shakes and cakes! We got the reese's & the cherry on top shake! Absolutely delicious! We are taking the cakes and banana bread home but if it looks that great, it'll taste even better! Awesome employees with Great customer service skills with amazing food!! I'm very impressed!"