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Opus Prime Steakhouse
800 West Memorial Road, Oklahoma City, Oklahoma, United States
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About the Opus Prime Steakhouse
Opus Prime Steakhouse is located at 800 West Memorial Road in Oklahoma City, Oklahoma. Known as OKC's premier destination for prime steak, seafood, and wine, Opus offers the finest cuts of prime steak seared to perfection, fresh seafood flown in from around the world, and an extensive wine list with over 1,000 selections.
Their menu features Chicago Stockyards Filet Mignon, Nature Source beef raised organically, and a variety of fresh seafood options including Chilean Seabass, Ora King Salmon, and Alaskan King Crab Legs. Opus also offers a selection of prestigious wines such as Harlan Estate, Opus One, and Chateau Latour.
The restaurant features three private dining rooms: the Lexus Room for 12 guests, the Carriage Room for 28 guests, and the Board Room for 49 guests. General Manager Billy Wilson can be reached at billy@opusprimesteakhouse.com for reservations or inquiries.
Photos of Opus Prime Steakhouse
800 W Memorial Rd, Oklahoma City, OK 73114, United States
Opening hours of Opus Prime Steakhouse
Monday:
16:00 - 22:00
Tuesday:
16:00 - 22:00
Wednesday:
16:00 - 22:00
Thursday:
16:00 - 22:00
Friday:
16:00 - 22:00
Saturday:
16:00 - 22:00
Sunday:
16:00 - 21:00
Reviews of Opus Prime Steakhouse
"Great atmosphere! Wonderful service. Mood lighting, quiet, tall semicircular booth for privacy. Large wine selection. Food is wonderful! Complimentary bread with whipped butter. Oh my goodness, so good! I had the lamb chops with garlic mashed potatoes ($49) and a caprese salad ($12). Delicious! He had the prime ribeye ($52). It didn’t come with a side, so he ordered a side of glazed carrots ($10), and we both had a cocktail, he had an extra beer and we shared a New York Cheesecake. Total bill with tip was $215. Great place for a special occasion."
"My first and only visit to Opus was not what I thought it would be. The place was nice and our waitress was very friendly. Although she was a little forgetful, she was very nice. The night was good and when we got our food it was indeed good. The steak was very tender, the broccoli and potatoes were very good. The reason I gave this post 2 stars because although the food was good and the waitress was nice, there was something that happened that made me never want to go back. As we were waiting for our food one of the staff members was helping change and reset two tables. She came out with two hands full of silverware and the tablecloths weren't spread on the table so she laid them all in the leather chair at the table, put the tablecloths on and pick up the silverware and set the table with them! It was so disguising! To feel like it was ok to put eating utensils on a place where someone butt has been minutes before made me sick! I will not be returning!"
"Visited this restaurant for my son’s birthday, we were a party of 6. It started out well, however when we received our steaks, all were overcooked. Only one of us sent their overcooked steak back though, but instead of making a new steak, they took the same steak and cooked it even MORE for some reason. Inevitably, he sent the steak back again but when he did the owner became upset that the overcooked steak was still overcooked and SNATCHED the plate from him. We were all completely taken aback by the owner’s behavior and subsequently decided to no longer dine here since none of us had touched our food yet, and just pay for the drinks and appetizers we had actually consumed. The owner fumed over this and told us we had to pay for food we weren’t eating or he would call the police. We knew we were in the right and couldn’t be forced to pay for food we didn’t actually eat so we said go ahead. The owner called the cops and the cops agreed with us and inevitably let him know that he couldn’t force us to pay for overcooked, uneaten food. NEVER AGAIN. To charge what they charge for steaks and overcook them then be upset that a guest wants it cooked correctly is insanity and absolutely abhorrent. The owner needs to be banned from interacting with customers. DONT DINE HERE."
"Best Steak I have ever had. Perfectly cooked to medium! If you're on the fence about it, just go! You won't regret it!"
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