Pizzaland

"The pizza taste great when the employees ain't to stung out or high. to actually make your pizza. I thought u liked this place but I'm done 3rd time in a row my pizza is burnt on half and the toppings are barley cooked.... used to eat here weekly but gonna find another spot.... I mean xany be that hard to make pizza... find some cooks who care :()"

"Pizzaland, the owners, and crews r always cordial n helpful. Nolan, works the day shift and makes the best Philly cheesesteak sandwich in town. Ms Beca, Tristan, Robert, work the night shift and cook the cheesy pepperoni bread sticks to perfection. The delivery driver is professional and always kind. They have a working system and never a constant turn over of employees, which says alot about the owners. They run a respectful pizza house, treat their employees like family n give back to the community. Plus the food is of good quality, always fresh, cooked just the way u like it. And they stay true to old school ways, u can call in orders and pay the delivery man cash when he brings ur order,on time and still warm. He is consistent n well deserving of a good tip. You can also order online on their site n bypass the 3td party delivery n their overpriced service fees. I give Pizzaland 5 stars plus. Thank you all for the good food, served with a side kindness. God Bless you always."

"I ordered online to pick up and when I walk in the place is dingy and smells like a thrift store. Not a nice clean thrift store but a nasty stinky one. I ordered a pizza, calzone, and a meatball sub. The meatball sub was literally just frozen meatballs on bread. The calzone was supposed to be meatball, but I got mushrooms, sausage, and peppers. I'm allergic to mushrooms, so yeah couldn't eat that just money in the trash. The pizza was okay. Needless to say not going here again."

"My youngest daughter surprised me with dinner at pizzaland, spending time with her is awesome also, early Christmas get together. Their food is so delicious and I truly enjoyed myself. Happy Holidays Pizzaland and thank you"