Birrieria Utzil 3200 North May Avenue, Oklahoma City, OK 73112
About the Business
Birrieria Utzil is a popular Mexican restaurant located at 3200 North May Avenue in Oklahoma City, Oklahoma. Specializing in traditional birria dishes, this cozy eatery offers a variety of flavorful and authentic Mexican cuisine. From tender and savory birria tacos to rich and aromatic birria stew, guests can indulge in a delicious dining experience that captures the essence of Mexican culinary tradition. With friendly service and a welcoming atmosphere, Birrieria Utzil is a must-visit destination for food lovers looking to savor the flavors of Mexico in the heart of Oklahoma City.
Photos
Location & Phone number
3200 N May Ave, Oklahoma City, OK 73112, United States
Hours open
Monday:
Closed
Tuesday:
2:00 PM - 11:00 PM
Wednesday:
2:00 PM - 11:00 PM
Thursday:
2:00 PM - 11:00 PM
Friday:
2:00 PM - ?
Saturday:
2:00 PM - 0:00 AM
Sunday:
? - 0:00 AM
Reviews
"I just moved nearby and now I go here every week. The more I have here, the more impressed I am. Try the tish and shrimp tacos, they are bomb. The quesadillas with birria is a great choice. But truly I haven't had a bad meal yet. And the dudes working it here are sooo nice amd friendly. And they also walk my order out to my car. Must go support these guys! Love 'em. Top notch taco truck, which is hard to be in this city with so much excellent competition. Two things make it stand out, the birria (of course) and the elotes. why don't all trucks carry elotes? for some reason it is rarely offered, but tastes so good. and utzil does it good. the guys running it are so nice. If you love taco trucks, you have to try it out."
"Best fish tacos I think I've ever had! This taco truck has some of the best tacos in OKC!"
"I had the burrito and 2 tacos. Temperature was good. Service was good and friendly and speedy enough. Meat was good too! However, I prefer more flavor. Added the sauces and I wasn’t a big fan of those either. I will say though, because of the natural taste, it did have a fresh feeling to it. The tortillas on the tacos were thinner and softer than I would have expected, again coming off lighter and not some thick greasy thing which is good depending on your mood. In the burrito, I was pleasantly surprised that it had black beans in it, but I would prefer them cooked a little less firm. There was cheese in the burrito too, but you couldn’t really tell sometimes - which I think is a good thing. It shows that it’s in there as an ingredient to compliment the others and not just filler. It also means that the cheese was VERY melty and almost seemed to blend in with the rice. I thought that was cool. Also the burrito was pretty big, and slightly grilled. Overall, I’m happy with the service and the fact that the food was hot and the meat was marinated and not chewy. It all felt fresh. I won’t be going out of my way to come here, but I’ll definitely come back when I’m in the area again."
"DO NOT MISS THIS TRUCK! Edit 06.03.21: Went back this evening for the 5th time. It has been better every time I've gone. I didn't mention before these are full-sized tacos, not the standard smaller taqueria size. I think what sets this truck apart for me is the attention to detail. All of the food is properly packaged and the tacos are individually wrapped. If you call ahead, they'll even bring out your order. I ordered one of every taco and I loved every one of them. The standouts to me were the Asada, Cochinita Pibil and my favorite; the birria. The birria comes "a la tuma" which is when cheese is placed directly on the flat top grill, then scooped up with the tortilla. The texture and flavor give another layer of richness to the overall profile. It's almost cheating and I can get with that. The cochinita is some of the best I've had. Do yourself a favor and bring cash and start ordering everything on the menu. I'm going back tomorrow"
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