Mulas

"Had the wood fired pizza , It was delicious. But after being there a few times I am disappointed, I originally left a five star review because the margherita pizza was fantastic and then went a second time and it was different and not good and undercooked and then saw new pictures of a margarita pizza that another customer posted didn't even look like the ones I got lol I'm confused. No consistency in the kitchen. Makes me sad"

"First time visit: Beautiful space, open dining, good design & smiling staff. I'll give it another try sometime, however the Spanish Gaspacho needs thickening, minced ingredients either need to be more plentiful or cut larger. I try the simplest of menu items at any new place I go to, as if they do small good, it gets better from there."

"The food is great, the chef obviously has a palate for great flavors, please don't lose that passion. Service was slow, but remember this is only their 2nd week open so they have a couple of processes to iron out, it's just growing pains every new restaurant has. The atmosphere was great, please keep this place clean and in good working order, Mulas! Excited to have you in Corrales."

"We went for lunch- 2apps and two sandwiches. Each item was better than the one before! The Chile beef empanadas had some of the best pastry I have ever tasted. The pork and Chile soup defied description. Yum. Just yum. My Spaniard sandwich was the best grilled sandwich ever. My husband was delighted with his pesto chicken (cooked perfectly) and onion rings. Even the service was excellent. They are just open for lunch while waiting for their liquor license. Prices are comparable to Flying Star. Lots of parking and I cannot wait for the patio to open!"

"Couldn't believe the negative review given BEFORE the restaurant opens. It is ready to open soon and I am assuming the best. Looks lovely inside, open, inviting and reflects this village. Know that the owners are experienced and clearly have a vision"