Que Pasa Cantina

"We eat here every time we are in Rapid City, and it is always excellent. Their staff is very knowledgeable and helpful. They use a dedicated fryer for the corn chips, so those are truly gluten-free. Their drink specials are tasty, and their portions are generous for both food and drink. Whether you have an intimate party or a family reunion or anything in between, whether you want to sit inside or outside or in a private room, they can and will accommodate you. Give them a try, and you will be hooked too!"

"We were in Rapid City only a short time and wanted to find something tasty. Que Pasa didn't not disappoint. We had the Chicken and Steak as well as the Surf and Turf Fajitas. Both dishes weee awesome! The place has a great service and a petty good drink selection. They seem to have a very large listing of tequila options, if that's your thing. Definitely stop by if you're in town."

"We happen to drive by and the aesthetic of the outdoor seating and logo made us want to try it. We were not disappointed. We got sat quickly and our waitress was super kind and helpful with the options."

"This place is so pretty inside including the bathroom. I was a bit concerned after reading a previous review that the service was slow but thankfully we got seated and had a server getting our order and delivered the chips and salsa. All in all, it was a nice restaurant to take a break after a nonstop visit to Mt Rushmore and other spots in the area. The price is also reasonable. The portion was generous - I couldn’t finish my chimichanga even though I wish I could finish everything."

"We stopped by for my sons bday meal. It was during sturgis so I understand the busy atmosphere. Our server was polite. The food took a little while and I didn’t get some of my sides for my fajitas, so I just shared with my mom since she got fajitas as well rather than potentially being wasteful and adding more requests onto our server. The tortilla soup had a kick and was good. The shrimp cocktail had fresh ingredients but was a little heavy on the cilantro. Quest was delicious!"