Xicamiti La Taquería Bistro

"One of the best restaurant experiences we’ve had. Everything was so intentional, you can tell there is a lot of passion in their business. I’ve never met such a hospitable owner, who also happened to be our server. He not only took care of us, but every other table in there like we were all family friends. The food was beyond good, some of the best Mexican food we’ve had in Colorado. Our drinks were unbeatable, even down to the garnishes. 20/10 recommend this spot!!"

"Editing this review to add that this is THE BEST Mexican food in Colorado. Would give it over 5 star if I could. Original Review: Hands down the best Mexican food I’ve had in the Golden area. Maybe even Colorado. Got the Al Pastor tacos, flan, and the El Rey del Barrio margarita. All of it was great. Walter, the server (and maybe chef/owner?) was incredible as well. Very friendly and knowledgeable. Nothing I can fault. We will be regulars. Highly recommend."

"Service was excellent, quaint small restaurant. My tacos were average, but I enjoyed them."

"Without a debate, some of the best tacos in Denver Metro. The menu is creative, especially some of the taco garnishes are just brilliant - the cooks really know how to balance and layer flavors while staying true to the authentic nature of their Mexican food. Additionally, some of the kindest, most hospitable restaurant owners you will ever come across who treat you like family."

"Not a good first impression, one server taking orders for the whole floor. Took 15 minutes before we even got to tell her what we wanted to drink. It felt like we were an inconvenience rather than customers she was serving. …. However the food was incredible! My husband ordered the el pastor burrito we both agreed it was great. I ordered the campuchano tacos with a side of refried beans. Absolutely delicious would reorder those tacos again and again! We also tried the corn flan which was so unique and amazing as well. If you put 10 of those in front of me I’d eat them all in one sitting. So despite the not so great service the food was worth it and we would come back probably aiming for an off hour to avoid it being too busy."