Kung Pao Express

"The food taste like they use the same sauce for every entree. Everything was runny, and they have no signature taste to any of their foods. If you want better Asian food, go to Monticello. I rather eat at panda express than here, and i hate panda."

"Their version of Chow Mein is different, basically spaghetti noodles and very bland and dry. The entrees weren't bad."

"New place in town. Tried in the second week open for lunch. Had Panda the day before for a good comparison. Chow Mein was different but I like it. Fried Rice better than Panda. I have since forgotten what we got but we both ordered the most similar entrees to what we had at Panda. My wife thought hers was comparable. Both of mine were better that Panda. Should get better in the weeks to come."

"This is a new addition to Blanding but the only Asian food unless you go to Monticello. This has a buffet style service similar to Panda Express. My wife and I had the "Plate" which comes with a side and 2 main dishes. I got both the Chow Main noodles and the Fried Rice. Their version of Chow Main was not topical of most Asian restaurants I've visited, it was not for me. Seemed to be heavy in black pepper. The Fried Rice was not bad but I would recommend to them to actually stir fry it in Sesame Seed oil to help add to its flavor profile. We both had the Sweet Fire Chicken. The wifey had the Sweet and Sour Chicken as well. The flavor on both were pretty good. I do love that they keep the batter fried chicken pieces separated to "keep the chicken crispy until ready to eat". I got worried that they didn't give me enough sauce but that was not a concern once I got into it. My dish also had the Walnut Shrimp. This my friends was really good. Could have used a bit more sauce but the shrimp...omg, so good. We also had the Rangoons and Spring Rolls. Their dipping sauce was very tasty, with a nice ginger flavor to it. The price to quantity ratio was pretty fair. Especially when I consider the flavors and the OMG shrimp."

"very tasty food in Blanding, Utah. fountain drinks were pricey and they didn’t have lids."