Panera Bread

"Ordered to-go for a fundraiser. Honestly, I don't think the food quality is worth the price. First of all, they were out of so many things. Every single kind of bagel except sesame? And this was me checking at 11am this morning. And no tomatoes or everything bagel seasoning? As someone who's worked in fast food before, I don't know how a store runs out of so many items so quickly. The lady who was behind the counter was very nice though :). But anyway, my $13 sandwich seemed very thrown together and in a very big disarray. Barely any bacon and it was just seemed not very good quality for Panera marketing a higher quality of food than fast food. And the baguette chunk that was the side was just thrown in the bottom. No wrapping or anything? Maybe it was the dinner rush, but overall, just low quality food for the price it cost. The wait time was fine. It tasted fine after I added my own stuff at home. I would only come here for bagels if they have any available."

"I went at 3:30 in the afternoon and had to wait a good 7-10 minutes for my You Pick 2. The sourdough melt was tasty but salty. I’d give it 3 and 1/2 stars, I don’t know if I could give the turkey chili more than a half star. It was AWFUL! Tastes like tomato sauce and any chunks of turkey or onion are miniscule. It’s barely edible with the baguette dipped into it. The baguette is cold in the middle as if it was thawed out? Not a good experience at all. Edit: my husband deemed it tomato soup when he ate the leftover soup later. So I got the wrong order at a slow restaurant."

"Pretty poor experience at this location. They ran out of several food items I had, and my sandwich was pretty much bare. Also missed multiple things in my order and I had to go back. Didn’t seem to be a well run location."

"No one cared about working. Not even the manager who was giving attitude to customers. I received my sandwich and the picture tells it all. I added the cheese but other than that, it was basically bare. The smoothie smelled horrible as well. Waste of money."

"This place has really gone downhill. It'd be great if the employees cared anywhere near as much about running a decent restaurant as they do about screwing around on their phones. Pictured below is my $8.00 bowl of soup. It's just not worth it anymore."