Lincoln Wine Bar

"The pizzas here are stellar. The crust is crisp and thin and unlike most pizzas out there, the cheese is actually used in moderation and it allows for the taste of the toppings to shine through. It is nice to have pizza with fresh herbs and tasty topping options instead of the usual various types of meat. The menu is small but all the 4 pizzas + 2 apps (meatballs + bread sticks) I tried were excellent. I would say these were among the best, if not the best, pizzas I've had in Iowa. Highly recommend."

"I've been here numerous times over the years and although they've recently remodeled it doesn't seem to have changed much over the years. They have authentic wood fired pizza and wine. The pizza is always good but I do wish they had a little more variety and they are on the more expensive end especially since I can eat an entire pizza by myself. I always wish wine was offered by the glass (that you could sample first) as I'm not a big drinker and would not only never want a bottle but would need to try a wine first to see if I even like it. I ordered my pizza with light smoked mozzarella since they don't have dairy free options. So normally the pizza would have more cheese, fyi."

"Great little restaurant with good cooks and good service. If you go there for the wine you’ll love this place. Maybe the pizza tastes better after you had a few maybe. I like gourmet pizza but not this place for some reason. The meatballs and breadsticks were ok. I like the music they played and they even had a speaker in the bathroom. The place was very clean and nicely decorated."

"Drove up from Iowa City on a Wednesday to celebrate a friends birthday. Awesome small space with plenty of seating, but very busy! The atmosphere was great and the service from our waitress was excellent. It also was half off bottles Wednesday! The pizza was exceptional and they have a true pizza oven. The meatballs and burrata appetizers were my favorite I’ve had. Can’t wait to come back."

"LWB was a fabulous host for our group event. We had a group of 10 for dinner. Service was great and the pizzas were quick to the table and fantastic. Long wine list. Watch the cooks hand toss the dough for the pizzas. Pizzas are cooked in a brick oven for that delicious, bubbly char."