Giordano's

"We stopped here on a Saturday afternoon for lunch. We ordered the brushetta and a large sausage and mushroom deep dish pizza. The brushetta came out in a timely manner. It was tasty though more of a tomato mixture and not fresh and bright like other brushetta. The bread it came in was toast ok but had a nice garlic flavor. The pizza came out in a timely manner as well. Overall, the pizza was good with tons of cheese. I personally did not care for the crust as much as some of the other deep dish crusts I have had but still ok. There was a lot of liquid in the pizza when it first came out. The waitress was great and perfectly attentive. Since it was my friend's bday, we got a free pan cookie with ice which was fantastically yummy due the warm and gooey nature. I would definitely say to stop by if you are in the area. I was a good overall experience ."

"This was our first time visiting Giordono's. We enjoyed the new appetizer, we were the second customers to try it. I would describe it as an Italian Grinder in a deep fried breading. The flavor was amazing! We had the Deep Dish Special pizza. It reminds us of the cast iron skillet pizza I make at home (just less meat that I use). The pizza was excellent! The crust tender and delicious, the sauce so flavorful and smooth, the cheese lots of cheese was excellent. I would highly recommend the deep dish pizza here. The waitress told us right off the bat that a deep dish pizza would take 45 minutes, and a tin crust 30 minutes. We really appreciated being to this up front. Some people get impatient and are in a rush. If you are one of those people, then you can grab a frozen deep dish pizza from here and take it home. Or call ahead and pick up a piping hot deep dish to go. Atmosphere, food and staff were all 5 star!"

"The food was good but a bit cold. Service was slow at first, sat at my table for ten minutes before the server ran over because no one told her they seated me there. Probably just not a good day to be fair."

"Everything was on point! The Spinach Mushroom Alfredo pizza with the parmesan crust was fantastic, so was the mozzarella sticks and the Greek salad. Everything tasted fresh and the server was very friendly. Definitely a great spot to have a good meal in a good environment and great value for your money. They even gave the kids dough to play with."